RANDY LOREN'S DOLCE VITA
Sweet Life Restaurant, Inc.


Address: 1727 State Street, Schenectady, NY 12304

RANDY LOREN'S DOLCE VITA (Health Operation# 675987) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 8, 2016.

Business Overview

NYS Health Operation ID 675987
Operation Name RANDY LOREN'S DOLCE VITA
Food Service Description Food Service Establishment - Restaurant
Facility Address 1727 State Street
Schenectady
NY 12304
Municipality SCHENECTADY
County SCHENECTADY
Permitted Corporation Name SWEET LIFE RESTAURANT, INC.
Permitted Operator Name RANDY DILORENZO
Permit Expiration Date 12/31/2017
Local Health Department Schenectady County
NYSDOH Gazetteer 460100

Inspection Results

Date: 2016-04-08 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: no violations at time of in spection
Date: 2013-12-19 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2012-12-12 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination
Date: 2011-12-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-04-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-12-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2010-06-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-18 Type: Inspection Violations: 1 critical, 1 noncritical
Item 7G (Critical): Commercially processed precooked potentially hazardous foods are not heated to 140oF or above within two hours.
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Date: 2009-04-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2008-12-29 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 1727 STATE STREET
City SCHENECTADY
State NY
Zip 12304

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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