SAM'S WEDGES & PIZZERIA (Health Operation# 723521) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 13, 2015.
NYS Health Operation ID | 723521 |
Operation Name | SAM'S WEDGES & PIZZERIA |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
4-6 Main Street Yonkers NY 10701 |
Municipality | YONKERS |
County | WESTCHESTER |
Permitted Corporation Name | MR. NEIL CORPORATION |
Permitted Operator Name | ANIELLO DE VITA |
Permit Expiration Date | 02/28/2016 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590707 |
Date: 2015-10-13 | Type: Re-Inspection |
Violations:
0 critical,
11 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: PHP-6409-15-PK-VAST-FSE HEARING DAATE: DECEMBER 3, 2015 @ 930 AM 25 MOORE AVENUE, MT. KISCO, NY 10549 REINSPECTION ON OR ABOUT 2 WEEKS |
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Date: 2015-10-06 | Type: Inspection |
Violations:
0 critical,
18 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: PHP-6409-15-PK-VAST-FSE HEARING DAATE: DECEMBER 3, 2015 @ 930 AM 25 MOORE AVENUE, MT. KISCO, NY 10549 REINSPECTION ON OR ABOUT 1 WEEK |
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Date: 2015-06-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-04-23 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2014-11-13 | Type: Re-Inspection |
Violations:
0 critical,
9 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 9C: Hair is improperly restrained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-10-22 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 9C: Hair is improperly restrained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SAM'S WEDGES & PIZZERIA | Mr. Neil Corporation | 17 North Broadway, Yonkers, NY 10701 | 2019-01-30 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SAM'S WEDGES & PIZZERIA | Mr. Neil Corporation | 17 North Broadway, Yonkers, NY 10701 | 2019-01-30 |
Street Address | 4-6 MAIN STREET |
City | YONKERS |
State | NY |
Zip | 10701 |
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SAM'S WEDGES & PIZZERIA | Cbb Two Inc. | 4-6 Main Street, Yonkers, NY 10701 | 2010-04-08 |
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JAMAICA KITCHEN | Garnett Lobaman | 24 1/2 North Broadway, Yonkers, NY 10701 | 2018-11-30 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).