Pizza Mia (Health Operation# 603815) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 31, 2018.
| NYS Health Operation ID | 603815 |
| Operation Name | Pizza Mia |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
176 Windsor Highway New Windsor NY 12553 |
| Municipality | NEW WINDSOR |
| County | ORANGE |
| Permitted Corporation Name | Triple M Pizza LLC |
| Permitted Operator Name | Luigi Mazzella |
| Permit Expiration Date | 10/31/2018 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 356400 |
| Date: 2018-10-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-10-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2018-02-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-12-18 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-09-26 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2017-05-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2016-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2016-01-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-09-16 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2015-03-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-02-11 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-08-27 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-08-04 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Pizza Mia | Triple M Pizza, LLC | 50 Route 17k, Suite 106, Newburgh, NY 12550 | 2018-10-29 |
| PIZZA MIA | Pizza Mia Restaurant, Inc. | 9 Mill Road, Eastchester, NY 10709 | 2017-02-13 |
| PIZZA MIA | Triple M Pizza | 3650 Us Highway 9w #e, Highland, NY 12528 | 2018-04-24 |
| Street Address | 176 WINDSOR HIGHWAY |
| City | NEW WINDSOR |
| State | NY |
| Zip | 12553 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MORE THAN JUST BAGELS | New Windsor Bakery, Inc. | 176 Windsor Highway, New Windsor, NY 12553 | 2013-02-06 |
| DELI BAGEL (THE) | 176 Windsor Highway, New Windsor, NY 12553 | 2011-12-16 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Happy Garden | Happy Garden In New Windsor, Inc. | 176 Windsor Highway, Unit A8, New Windsor, NY 12553 | 2018-05-23 |
| DUNKIN DONUTS@HESS STATION | 173 Windsor Highway, New Windsor, NY 12553 | 2009-02-23 | |
| Ivana's Cucina | Ivana's Cucina Inc. | 145 Windsor Highway, Suite 106, New Windsor, NY 12553 | 2018-09-24 |
| Ikaros Diner | Livadi Foods, Inc. | 909 Union Avenue, New Windsor, NY 12553 | 2018-06-21 |
| Steak and Stein | Gnsg, LLC | 935 Union Avenue, New Windsor, NY 12553 | 2015-08-19 |
| STEAK AND STEIN | Jethall LLC | 935 Union Avenue, New Windsor, NY 12553 | 2013-10-04 |
| JOHNNY D'S DINER | Njdfs Corp. | 909 Union Avenue, New Windsor, NY 12553 | 2013-06-20 |
| BANTA'S STEAK & STEIN | 935 Union Avenue, New Windsor, NY 12553 | 2012-03-02 | |
| Ruscitti Park Concession Stand | Town of New Windsor | 244 Union Avenue, New Windsor, NY 12553 | 2018-06-29 |
| Heritage Middle School | Newburgh Enlarged City School District | 405 Union Avenue, New Windsor, NY 12553 | 2018-01-18 |
Please comment or provide details below to improve the information on Pizza Mia.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).