Bagel World of Orange County (Health Operation# 602103) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 26, 2018.
NYS Health Operation ID | 602103 |
Operation Name | Bagel World of Orange County |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
475 Route 17m Monroe NY 10950 |
Municipality | MONROE |
County | ORANGE |
Permitted Corporation Name | Bagel World of Orange County Inc. |
Permitted Operator Name | Keven Cashman |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Orange County |
NYSDOH Gazetteer | 352600 |
Date: 2018-04-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2018-01-25 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2017-11-02 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2017-03-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-03-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2015-04-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-12-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-11-05 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2014-10-08 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2014-01-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
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Date: 2013-10-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-03-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-11-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-10-17 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
Street Address | 475 ROUTE 17M |
City | MONROE |
State | NY |
Zip | 10950 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Tin Tin II Food | Han Chen | 475 Route 17m, Monroe, NY 10950 | 2018-10-31 |
Salads & Such | Salads & Such LLC | 475 Route 17m, Monroe, NY 10950 | 2018-09-28 |
Villa Positano | Villa Positano, Inc. | 475 Route 17m, Monroe, NY 10950 | 2019-03-01 |
Subway | Om Priya Sub LLC | 475 Route 17m, Monroe, NY 10950 | 2018-03-22 |
SALADS & SUCH | Salads & Such LLC | 475 Route 17m, Monroe, NY 10950 | 2015-06-11 |
VILLA POSITANO | Villa Positano, Inc. | 475 Route 17m, Monroe, NY 10950 | 2015-05-06 |
SUBWAY | Om Priya Sub LLC | 475 Route 17m, Monroe, NY 10950 | 2015-04-14 |
TIN TIN II FOOD | Han Chen | 475 Route 17m, Monroe, NY 10950 | 2015-02-18 |
SUBWAY/ Dormant | Om Priya Inc. | 475 Route 17m, Monroe, NY 10950 | 2014-04-16 |
TIN TIN II | Tin Tin II Food Corp. | 475 Route 17m, Monroe, NY 10950 | 2014-04-11 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUBWAY | Om Priya Inc. | 475 Rt 17m Ste 5a, Monroe, NY 10950 | 2013-10-24 |
Mr. Cone | Mr. Cone Ltd. | 514 Route 17m, Monroe, NY 10950 | 2015-04-24 |
LADY FINGERS BAKE SHOPPE | Lady Fingers LLC | 427 Route 17m, Monroe, NY 10950 | 2012-12-13 |
Mc Donald's of Monroe | Mccoy Monroe Group Inc. | Route 17m & Still Road, Monroe, NY 10950 | 2018-12-10 |
Sacred Heart School | Catherine Muenkel | 26 Still Road, Monroe, NY 10950 | 2018-11-26 |
Mombasha Fire Company | Mombasha Fire Company Inc. | 526 Route 17m, Monroe, NY 10950 | 2018-02-06 |
The Captain's Table | Captain's Table of Monroe Ny Inc. | 547 Route 17m, Monroe, NY 10950 | 2018-12-03 |
Mina's Spanish Kitchen | 400 Mina's Corp. | 400 Route 17m, Monroe, NY 10950 | 2018-11-29 |
Wah Mei | Wah Mei Ny LLC | 400 Route 17m, Monroe, NY 10950 | 2018-11-05 |
Hops Craft Beer Burger | Hops Craft Beer Burger LLC | 400 Route 17m #7, Monroe, NY 10950 | 2018-08-01 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).