TESORO RISTORANTE (Health Operation# 579377) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 9, 2018.
| NYS Health Operation ID | 579377 |
| Operation Name | TESORO RISTORANTE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
967 Old Country Road Westbury NY 11590 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | TESORO RISTORANTE |
| Permitted Corporation Name | WESTBURY RESTAURANT CORP |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291400 |
| Date: 2018-10-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted | ||
| Date: 2018-09-25 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Grade B 130 Seats Food Manager training Certificate: Hossam Fahmy 9/30/20 41775 |
||
| Date: 2017-10-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: score Grade = A Seats = 80 FMC = Hossam Fahmy - EXP. 9/30/20 |
||
| Date: 2016-06-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Seats = 95 Score Grade = A FMC = Hossan Fahmy EXP. July 2017 |
||
| Date: 2015-11-04 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 148 seats |
||
| Date: 2015-10-28 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Comments: Food manager training certificate Hassam Fahmy 7/2017 41775 180 seats Grade "B |
||
| Date: 2014-11-18 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-11-06 | Type: Re-Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-10-30 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 7C (Critical): All shell eggs or foods containing shell eggs are not heated to 145°F or above except by consumer request. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-11-20 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Street Address | 967 OLD COUNTRY ROAD |
| City | WESTBURY |
| State | NY |
| Zip | 11590 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POLLOS EL PAISA | Francisco Restaurants Inc | 989 Old Country Road, Westbury, NY 11590 | 2018-12-12 |
| BEL-AIRE COMMONS DELI | 977 Old Country Rd Inc | 977 Old Country Road, Westbury, NY 11590 | 2015-05-18 |
| TONY'S HERO SHOP | J & H Corporation | 980 Old Country Road, Westbury, NY 11590 | 2018-09-24 |
| PUPSERIA DELI KIMBERLY | Pupseria Deli Kimberly Inc. | 28a Urban Avenue, Westbury, NY 11590 | 2018-05-04 |
| STARLIGHT | Minja Baek | 40 State Street, Westbury, NY 11590 | 2013-10-29 |
| OUTBACK STEAKHOUSE #3305 | Outback Steakhouse of Florida LLC | 1067 Old Country Road, Westbury, NY 11590 | 2018-10-27 |
| MAMA THERESA'S PIZZERIA & RESTAURANT | Mama Theresa's Pizzeria Restaurant · Millennium Foods Ltd | 1071 Old Country Road, Westbury, NY 11590 | 2018-10-18 |
| BRENDEL'S EATERY OF NEW YORK | Westbury Bagel Corp | 1075 Old Country Road, Westbury, NY 11590 | 2018-09-10 |
| UNCLE CRAB | Uncle Crab's Caribbean Rest. Inc | 89b Urban Avenue, Westbury, NY 11592 | 2012-12-12 |
| HARVEST DINER | Savva's Restaurant Inc | 841 Old Country Road, Westbury, NY 11590 | 2018-06-11 |
Please comment or provide details below to improve the information on TESORO RISTORANTE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).