INTERNATIONAL HOUSE OF PANCAKES (Health Operation# 577057) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 24, 2018.
| NYS Health Operation ID | 577057 |
| Operation Name | INTERNATIONAL HOUSE OF PANCAKES |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1586 Northern Boulevard Manhasset NY 11030 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | INTERNATIONAL HOUSE OF PANCAKES |
| Permitted Corporation Name | MAVE CORP |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295109 |
| Date: 2018-04-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-04-03 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Rating A Seating capacity: 139 Permit expires 8/31/18 FMTC Elmer Rodriguez exp. 3/31/20 certificate no. 40454 FMTC Colette Artieda exp. 1/31/21 certificate no. 38425310 FMTC Victor Artieda exp. 2/29/20 certificate no.46998 FMTC Cecilia Molina exp. 4/30/20 certificate no. 66186346 |
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| Date: 2017-08-07 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2017-06-13 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Grade: A. Seats: 136. FMTC: Cecilia Molina #66186346 ex. 4/20, Elmer Rodriguez #40458 ex. 5/20, Victor Artieda #46998 ex. 2/20, Daniel Sechiano #47848 ex. 5/20 |
||
| Date: 2016-06-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2016-04-19 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2016-03-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Comments: Rating A. Elmer Rodriguez & Daniel Sechiano food manager training course certifcates expire May 2017. 130 seats |
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| Date: 2015-06-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2014-03-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-06 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2013-03-29 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-03-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-04 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9D: Dressing rooms dirty, not provided, improperly located |
||
| Date: 2013-02-25 | Type: Inspection |
Violations:
0 critical,
17 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-02-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-01-31 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
| Date: 2012-01-24 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| INTERNATIONAL HOUSE OF PANCAKES | Bren Hop Corp | 407 Long Beach Road, Oceanside, NY 11572 | 2018-11-16 |
| INTERNATIONAL HOUSE OF PANCAKES | International Hse of Pancks · Larchmont Pancake House, Inc. | 1375 Boston Post Road, Larchmont, NY 10538 | 2018-11-14 |
| International House of Pancakes | Fran-cakes Inc. | 155 Dolson Avenue, Middletown, NY 10940 | 2018-08-28 |
| INTERNATIONAL HOUSE OF PANCAKES | Wps Industries Inc | 180 East Sunrise Highway, Valley Stream, NY 11581 | 2017-03-16 |
| INTERNATIONAL HOUSE OF PANCAKES | International Hse of Pancakes · Jupiter Management Group, Inc. | 28 South Central Park Avenue, Hartsdale, NY 10530 | 2016-10-14 |
| INTERNATIONAL HOUSE OF PANCAKES | Pasqual Inc | 85 Hempstead Turnpike, West Hempstead, NY 11552 | 2015-01-26 |
| Street Address | 1586 NORTHERN BOULEVARD |
| City | MANHASSET |
| State | NY |
| Zip | 11030 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CAFE CONTINENTAL | Trinity Holding I LLC | 1538 Northern Boulevard, Manhasset, NY 11030 | 2018-11-16 |
| LA COQUILLE RESTAURANT | Gladyce Inc | 1669 Northern Boulevard, Manhasset, NY 11030 | 2018-10-22 |
| STRESA ITALIAN RESTAURANT | Stresa Italiani Restaurant · Stresa Corp | 1524 Northern Boulevard, Manhasset, NY 11030 | 2017-03-21 |
| BARNES & NOBLE CAFE | Barnes & Noble Booksellers Inc | 1542 Northern Boulevard, Manhasset, NY 11030 | 2017-01-10 |
| NICK & PEDRO'S | 1496 Northern, Inc | 1496 Northern Boulevard, Manhasset, NY 11030 | 2015-05-14 |
| MUNSEY BAGEL | Ss and Ju Bagel Inc | 1661 Northern Boulevard, Manhasset, NY 11030 | 2014-03-24 |
| FLIK INTERNATIONAL@LORD&TAYLOR | Flik International Corp | 1440 Northern Boulevard, Manhasset, NY 11030 | 2017-05-09 |
| MESSINA MARKET EXPRESS | Messina Market Express Inc. | 1482 Northern Boulevard, Manhasset, NY 11731 | 2016-05-12 |
| TGI FRIDAY'S | Tgi Friday's Inc | 1445 Northern Boulevard, Manhasset, NY 11030 | 2016-01-14 |
| MUNSEY PARK ELEMENTARY SCHOOL | Whitsons Food Service Corp | 1 Hunt Lane, Manhasset, NY 11030 | 2012-10-11 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).