VILL CLUB OF SANDS PT POOL SNACK BAR (Health Operation# 574565) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 3, 2018.
NYS Health Operation ID | 574565 |
Operation Name | VILL CLUB OF SANDS PT POOL SNACK BAR |
Food Service Description | Institutional Food Service - Institution Food Service |
Facility Address |
Thayer Lane Sands Point NY 11050 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted DBA | VILL CLUB OF SANDS PT POOL SNACK BAR |
Permitted Corporation Name | INC VILLAGE OF SANDS POINT |
Permit Expiration Date | 05/31/2018 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 293500 |
Date: 2018-08-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Score: 0/3 A Permit expired since May 31 2018 |
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Date: 2017-08-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Inspection ratings: John Jay Morales---April 30, 2020 Inspection ratings: 0/2"A" Permit# F0116639, Noted Expired May 31, 2018 Seatings: 100 |
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Date: 2016-08-19 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Rating A. 75 seats. open Memorial Day-Labor Day. John Jay Morales food manager training course cert expires Dec 2016 |
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Date: 2015-08-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2014-06-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2013-08-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2012-07-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2011-07-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-08-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-07-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE VILLAGE CLUB OF SANDS PT GRILL | Inc Village of Sands Point | Thayer Lane, Sands Point, NY 11050 | 2018-08-03 |
THE VILLAGE CLUB OF SANDS POINT REST | Inc Village of Sands Point | Thayer Lane, Sands Point, NY 11050 | 2018-08-03 |
Street Address | THAYER LANE |
City | SANDS POINT |
State | NY |
Zip | 11050 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE VILLAGE CLUB OF SANDS PT GRILL | Inc Village of Sands Point | Thayer Lane, Sands Point, NY 11050 | 2018-08-03 |
THE VILLAGE CLUB OF SANDS POINT REST | Inc Village of Sands Point | Thayer Lane, Sands Point, NY 11050 | 2018-08-03 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).