H Y DELI (Health Operation# 573161) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 5, 2014.
NYS Health Operation ID | 573161 |
Operation Name | H Y DELI/Dormant |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
900 Merchants Concourse/ll12 Westbury NY 11590 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted DBA | H Y DELI |
Permitted Corporation Name | H Y DELI CORP |
Permit Expiration Date | 10/31/2015 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 291400 |
Date: 2014-08-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-07-22 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-02-05 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2012-01-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-01-23 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-03-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2010-05-17 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2009-12-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2009-05-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2008-12-31 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 900 MERCHANTS CONCOURSE/LL12 |
City | WESTBURY |
State | NY |
Zip | 11590 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BENIHANA | Benihana Westbury Corp | 920 Merchants Concourse, Westbury, NY 11590 | 2018-11-02 |
MAJESTIC DINER | Npc Restaurant Corporation | 498 Old Country Road, Westbury, NY 11590 | 2018-12-07 |
P F CHANG'S CHINA BISTRO | P F Chang's China Bistro Inc | 1504 Old Country Road, Westbury, NY 11590 | 2018-10-11 |
DAVE & BUSTER'S GRAND SPORTS CAFE | Dave & Busters of New York Inc | 1504 Old Country Road, Westbury, NY 11590 | 2018-09-07 |
TACO BELL #027366 | Taco Bell of America LLC | 511 Old Country Road, Westbury, NY 11590 | 2018-08-24 |
CHILI'S GRILL & BAR #451 | Brinker Restaurant Corporation | 1205 Corporate Drive, Westbury, NY 11590 | 2018-08-24 |
APPLEBEE'S NEIGHBORHOOD GRILL & BAR | Apple Food Service of Suffolk LLC | 1300 Corporate Drive, Westbury, NY 11590 | 2018-07-27 |
BLIMPIE | Westbury Blimpie Inc | 525 Old Country Road, Westbury, NY 11590 | 2018-05-17 |
COZYMEL'S COASTAL GRILL | Cozymel #16 LLC | 1177 Corporate Drive, Westbury, NY 11590 | 2018-05-15 |
NATHAN'S FAMOUS | Nathans Famous · Efk Operating Corp | 1530 Old Country Road, Westbury, NY 11590 | 2018-05-10 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).