CHEN'S KITCHEN (Health Operation# 568125) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 19, 2018.
NYS Health Operation ID | 568125 |
Operation Name | CHEN'S KITCHEN |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
126a Hillside Avenue Williston Park NY 11596 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted Operator Name | CHUN FU CHEN |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 296000 |
Date: 2018-11-19 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Grade B 8 seats Food Manager Training Certificate: Chun Chen 3/31/20 47437 |
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Date: 2017-03-29 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: There were no critical violations noted during this inspection. |
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Date: 2017-03-22 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: This establishment received a "B" rating and there are 7 seats in this facility. FMTC: Chun Chen #47437, expires 3/31/17. Food permit is posted and expires on 11/30/17. |
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Date: 2016-10-05 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Chun Chen February 2017 11 seats Rating B |
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Date: 2016-03-14 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present |
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Date: 2016-03-02 | Type: Re-Inspection |
Violations:
1 critical,
46 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-03-01 | Type: Inspection |
Violations:
3 critical,
53 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14C: Pesticide application not supervised by a certified applicator Item 9A: Inadequate personal cleanliness |
Street Address | 126A HILLSIDE AVENUE |
City | WILLISTON PARK |
State | NY |
Zip | 11596 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
RALPH'S ITALIAN ICES | Fanblastic Ices Inc | 127 Hillside Avenue, Williston Park, NY 11596 | 2018-05-14 |
WILLISTON TOWNHOUSE DINER | Yianna Food Corp | 112 Hillside Avenue, Williston Park, NY 11596 | 2018-01-19 |
ROMPER ROOM NURSERY SCHOOL | Romper Nursery Inc. | 133 Hillside Avenue, Williston Park, NY 11596 | 2017-02-01 |
RALPHS ITALIAN ICES FD | 127 Hillside Avenue, Williston Park, NY 11596 | 2016-10-24 | |
IHOP | International House of Pancakes · Suanther Inc | 145 Hillside Avenue, Williston Park, NY 11596 | 2016-10-18 |
MEMORIES PUB | Memories Pub Inc | 121 Hillside Avenue, Williston Park, NY 11596 | 2016-01-25 |
BAGEL EXPRESS | Bagel Garden Inc | 61 Hillside Avenue, Williston Park, NY 11596 | 2018-10-29 |
MIRAJ HEALTHY GRILL | Persian Healthy Grill Corp | 171 Hillside Avenue, Williston Park, NY 11596 | 2018-02-28 |
FRESCO | Guasco Corp | 72 Hillside Avenue, Williston Park, NY 11596 | 2018-01-29 |
RUDY & HARRY'S HILLTOP DELI | My Two Sons Market Inc | 60 Hillside Avenue, Williston Park, NY 11596 | 2018-01-26 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).