EMPIRE CITY - EMPLOYEE CAFETERIA
Brian Boru of Westchester, Inc.


Address: 810 Central Avenue, Yonkers, NY 10704

EMPIRE CITY - EMPLOYEE CAFETERIA (Health Operation# 559271) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 13, 2018.

Business Overview

NYS Health Operation ID 559271
Operation Name EMPIRE CITY - EMPLOYEE CAFETERIA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 810 Central Avenue
Yonkers
NY 10704
Municipality YONKERS
County WESTCHESTER
Permitted Corporation Name BRIAN BORU OF WESTCHESTER, INC.
Permitted Operator Name TIMOTHY ROONEY, JR.
Permit Expiration Date 08/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590707

Inspection Results

Date: 2018-09-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2017-04-14 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2017-03-23 Type: Inspection Violations: 0 critical, 5 noncritical
Item 14A: Insects, rodents present
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: provide extermination record at follow-up
Date: 2016-05-04 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2015-11-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-01-21 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2015-01-13 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-09-24 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-01-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-09-18 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present
Date: 2013-09-03 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines.
Item 14A: Insects, rodents present
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-01-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-10-05 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-02-09 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-10-11 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-05-04 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
EMPIRE CITY - FOOD COURT Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-09-13
EMPIRE CITY - COLD PREP ROOM Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-09-13
EMPIRE CITY - TERRACE KITCHEN Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-09-13
EMPIRE CITY - LIL COCINA Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-03-30
EMPIRE CITY - 2ND FLOOR SERVICE BAR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-02-23
EMPIRE CITY - ENTERTAINMENT BAR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2017-04-14
EMPIRE CITY - HEARTH 4TH FLOOR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2017-04-14
EMPIRE CITY - 1ST FLOOR SERVICE BAR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2017-03-23
EMPIRE CITY - CASINO FLOOR BAR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2017-03-23
EMPIRE CITY - BARBEQUE TENT Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2015-08-14
Find all services with the same name

Office Location

Street Address 810 CENTRAL AVENUE
City YONKERS
State NY
Zip 10704

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
EMPIRE CITY - FOOD COURT Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-09-13
EMPIRE CITY - COLD PREP ROOM Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-09-13
EMPIRE CITY - TERRACE KITCHEN Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-09-13
EMPIRE CITY - LIL COCINA Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-03-30
EMPIRE CITY - 2ND FLOOR SERVICE BAR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2018-02-23
EMPIRE CITY - ENTERTAINMENT BAR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2017-04-14
EMPIRE CITY - HEARTH 4TH FLOOR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2017-04-14
EMPIRE CITY - 1ST FLOOR SERVICE BAR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2017-03-23
EMPIRE CITY - CASINO FLOOR BAR Brian Boru of Westchester, Inc. 810 Central Avenue, Yonkers, NY 10704 2017-03-23
EMPIRE CITY - FOOD COURT - FROZEN DESSERT 810 Central Avenue, Yonkers, NY 10704 2015-11-19

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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