GINNY RAE'S
Ginny Rae's, LLC.


Address: 1169 Dix Avenue, Hudson Falls, NY 12839

GINNY RAE'S (Health Operation# 540153) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 9, 2011.

Business Overview

NYS Health Operation ID 540153
Operation Name GINNY RAE'S/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1169 Dix Avenue
Hudson Falls
NY 12839
Municipality KINGSBURY
County WASHINGTON
Permitted Corporation Name GINNY RAE'S, LLC.
Permitted Operator Name JESSE SUTHERLAND
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 576200

Inspection Results

Date: 2011-02-09 Type: Inspection Violations: 0 critical, 7 noncritical
Item 9A: Inadequate personal cleanliness
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-04-20 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2009-11-13 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2009-03-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-01-22 Type: Inspection Violations: 1 critical, 22 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Item #2C was corrected at time of inspection. Raw meats were found stored on top of Bread in Walk in Cooler. The Meats were still frozen and no cross contamination was noted. Education was provided to the operator and the cook at the time of the inspection.
Date: 2008-02-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-10-25 Type: Inspection Violations: critical, noncritical
Date: 2006-11-01 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2006-10-16 Type: Inspection Violations: 1 critical, 4 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
GINNY RAE'S Ginny Rae's, LLC. 1169 Dix Avenue, Hudson Falls, NY 12839 2017-02-15
GINNY RAE'S LLC. - CATERING Ginny Rae's, LLC. 32 Cronin Road, Queensbury, NY 12804 2018-12-07
Simone's Diner Ginny Rae's, LLC. 1169 Dix Avenue, Hudson Falls, NY 12839 2006-02-09

Office Location

Street Address 1169 DIX AVENUE
City HUDSON FALLS
State NY
Zip 12839

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
GINNY RAE'S Ginny Rae's, LLC. 1169 Dix Avenue, Hudson Falls, NY 12839 2017-02-15
Simone's Diner Ginny Rae's, LLC. 1169 Dix Avenue, Hudson Falls, NY 12839 2006-02-09

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EL MEXICANO, LLC. Esteban Vazquez 3011 State Route 4, Hudson Falls, NY 12839 2017-02-08
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GIAVANO'S PIZZERIA Christopher Cook 341 Main Street, Hudson Falls, NY 12839 2018-11-15
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GIAVANO'S PIZZERIA Giavano Enterprises, LLC 341 Main Street, Hudson Falls, NY 12839 2016-12-28
WSWHE BOCES - SO ADK ED CTR Wswhe Boces 1051 Dix Avenue, Hudson Falls, NY 12839 2015-09-29

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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