STADIUM
Stadium


Address: 1 Main Street, Oxford, NY 13830

STADIUM (Health Operation# 535872) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 21, 2018.

Business Overview

NYS Health Operation ID 535872
Operation Name STADIUM
Food Service Description Food Service Establishment - Tavern
Facility Address 1 Main Street
Oxford
NY 13830
Municipality OXFORD
County CHENANGO
Permitted Corporation Name Stadium
Permitted Operator Name Dave Shull
Permit Expiration Date 03/31/2019
Local Health Department Chenango County
NYSDOH Gazetteer 082500

Inspection Results

Date: 2018-03-21 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: floor in walk in has been repaired
Date: 2017-11-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-04-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-03-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-04-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-04-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-05-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-12-04 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-11-15 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2010-12-06 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2009-02-11 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2008-11-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-02-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2006-10-12 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
STADIUM Kildorrery Shanballymore, LLC 1308 Route 9, Garrison, NY 10524 2017-10-04
STADIUM Mamaroneck Smith LLC 166 Mamaroneck Avenue, White Plains, NY 10601 2017-11-13

Office Location

Street Address 1 MAIN STREET
City OXFORD
State NY
Zip 13830

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Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
ROMA PIZZERIA Roma's 2 Main Street, Oxford, NY 13830 2018-03-21
MR. CHUBB'S FAMILY RESTAURANT Julie Andrus 12 Lafayette Park, Oxford, NY 13830 2015-04-06
OXFORD ACADEMY - MIDDLE SCHOOL District Office 12 Fort Hill Park, Oxford, NY 13830 2018-09-24
OXFORD TAVERN, LLC Gary Thompson & Jane Coleman 3 South Washington Avenue, Oxford, NY 13830 2018-03-21
6 ON THE SQUARE Nancy Morey 6 Lafayette Park, Oxford, NY 13830 2016-11-18
HOPPIES ICE CREAM PARLOR Danielle Williamson 2 Lafayette Park, Oxford, NY 13830 2013-10-11
HEADSTART - OXFORD Opportunities for Chenango, Inc. 44 North Washington Avenue, Oxford, NY 13830 2018-09-24
BLUESTONE GOLF COURSE Willard Bradley Jr. 44 Scott Street, Oxford, NY 13830 2018-06-04
Taste 'n See Soup Kitchen St. Paul's Episcopal Church 32 State Street, Oxford, NY 13830 2015-12-09
CHENANGO SOCCER CLUB Sylvia Drelich State Route 12, Oxford, NY 13830 2016-08-24

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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