THE PURPLE PEAR
The Purple Pear Inc.


Address: 106 Route 59, Monsey, NY 10952

THE PURPLE PEAR (Health Operation# 513802) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 12, 2018.

Business Overview

NYS Health Operation ID 513802
Operation Name THE PURPLE PEAR
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 106 Route 59
Monsey
NY 10952
Municipality RAMAPO
County ROCKLAND
Permitted Corporation Name THE PURPLE PEAR INC.
Permitted Operator Name JACK KOTLAR
Permit Expiration Date 01/31/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2018-03-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed.
Date: 2018-02-22 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Date: 2018-01-03 Type: Inspection Violations: 1 critical, 7 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 14C: Pesticide application not supervised by a certified applicator
Item 8B: In use food dispensing utensils improperly stored
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2017-06-26 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed.
Date: 2017-05-25 Type: Inspection Violations: 1 critical, 6 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14C: Pesticide application not supervised by a certified applicator
Date: 2017-01-25 Type: Inspection Violations: 1 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2016-08-17 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-02-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Previous violations corrected.
Date: 2016-01-28 Type: Inspection Violations: 1 critical, 2 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Comments: Comments regarding gloves. Kitchen workers upon arrival were wearing gloves.
Date: 2015-02-05 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8F: Improper thawing procedures used
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2015-01-20 Type: Inspection Violations: 2 critical, 7 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-02-11 Type: Inspection Violations: 0 critical, 6 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
THE PURPLE PEAR Primavera Kosher LLC 106 Route 59, Monsey, NY 10952 2018-12-20

Office Location

Street Address 106 ROUTE 59
City MONSEY
State NY
Zip 10952

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MONSEY BARBEQUE Royal Barbeque Inc. 106 Route 59, Monsey, NY 10952 2018-10-24
MANDARIN CHINESE DINING Mandarin Chinese Dining Inc. 106 Route 59, Airmont, NY 10952 2019-01-31
THE PURPLE PEAR Primavera Kosher LLC 106 Route 59, Monsey, NY 10952 2018-12-20
MC DONALD'S OF SPRING VALLEY Mc-jabez, LLC 106 Route 59, Spring Valley, NY 10977 2018-12-06
WOK 'N GRILL Wok N Grill Group Inc. 106 Route 59, Airmont, NY 10952 2011-12-29
GRAND BAMBOO - dormant Spirit of Monsey Corporation 106 Route 59, Airmont, NY 10952 2010-05-24
GRAND BAMBOO-Dormant Levy's Sands Restaurants Corp. 106 Route 59, Airmont, NY 10952 2009-04-22
GRAND BAMBOO - Dormant Levy's Kosher Garden Corporation 106 Route 59, Airmont, NY 10952 2007-02-15
GLATT WOK II Glatt Wokk II · Country Kosher Food Services, Inc. 106 Route 59, Airmont, NY 10952 2006-01-18
MC DONALD'S RESTAURANT Mc-jabez, LLC 106 Route 59, Spring Valley, NY 10977 2005-10-26

Nearby food service establishments

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ATRIUM PLAZA Atrium Kosher Catering, Inc. 401 Route 59, Monsey, NY 10952 2018-01-29
FRED ELLER AMERICAN LEGION Saddle River Road, Monsey, NY 10952 2018-01-24
CONTINENTAL KOSHER CATERING Continental Kosher Catering Inc. 106 Saddle River Road, Monsey, NY 10952 2017-05-30
CONTINENTAL KOSHER CATERING 500402060000 106 Saddle River Road, Monsey, NY 10952 2010-07-13
TANUGIM FOODS Molai Taam, Inc. 106 Saddle River Road, Monsey, NY 10952 2009-05-12
BETH ROCHEL SCHOOL FOR GIRLS Congregation Beth Rochel 145 Saddle River Road, Monsey, NY 10952 2018-10-23
PANDA KING Panda King Inc 58 Route 59, Monsey, NY 10952 2018-05-24
YUMMY'S PIZZA Yosi Dahan 54 Route 59, Monsey, NY 10952 2018-05-24
KOSHER CASTLE Syt Food LLC 43 Route 59, Monsey, NY 10952 2018-02-22

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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