Summer Feeding at Franklin Elementary School (Health Operation# 467242) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 1, 2018.
NYS Health Operation ID | 467242 |
Operation Name | Summer Feeding at Franklin Elementary School |
Food Service Description | SED Summer Feeding Prog. - SED Satellite/Preparation Site |
Facility Address |
428 South Alvord Street Syracuse NY 13208 |
Municipality | SYRACUSE |
County | ONONDAGA |
Permitted Corporation Name | Syracuse City School District |
Permitted Operator Name | Rachel Murphy |
Permit Expiration Date | 08/03/2018 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 330100 |
Date: 2018-08-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Commercially precooked, chicken patties cooked from frozen in the school kitchen are heated to 194degF according to the written record. The hot held chicken patties are noted at 142degF to 154degF at time of service. Sliced tomatoes are noted on the cookline at 45-47degF. at time of service. Milk under refrigeration at 36-38degF. There is a probe type food thermometer on site as required. Violations cited on the previous inspection performed 07/26/18 have been corrected. Recommend abatement. | ||
Date: 2018-07-26 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: All milk temperatures found to be 37-40degF. Sliced tomatoes need to be held at 45degF or below. Hot holding unit not utilized. |
||
Date: 2017-07-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions satisfactory at time of inspection. | ||
Date: 2016-07-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions satisfactory for the summer lunch program at this time. | ||
Date: 2015-07-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-07-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-07-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2012-07-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-07-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-08-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-08-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-07-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-07-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2006-07-28 | Type: Inspection |
Violations:
critical,
noncritical |
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Clary Junior High School | Syracuse City School District | 100 Amidon Drive, Syracuse, NY 13205 | 2018-12-03 |
Franklin School | Syracuse City School District | 428 South Alvord Street, Syracuse, NY 13208 | 2018-11-30 |
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Find all services with the same name |
Street Address | 428 SOUTH Alvord STREET |
City | Syracuse |
State | NY |
Zip | 13208 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Franklin School | Syracuse City School District | 428 South Alvord Street, Syracuse, NY 13208 | 2018-11-30 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).