KATONAH E.S. / ARAMARK
Katonah Es/aramark · Aramark Educational Services, LLC


Address: 106 Huntville Road, Katonah, NY 10536

KATONAH E.S. / ARAMARK (Health Operation# 466438) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 28, 2018.

Business Overview

NYS Health Operation ID 466438
Operation Name KATONAH E.S. / ARAMARK
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 106 Huntville Road
Katonah
NY 10536
Municipality BEDFORD
County WESTCHESTER
Permitted DBA KATONAH ES/ARAMARK
Permitted Corporation Name ARAMARK EDUCATIONAL SERVICES, LLC
Permitted Operator Name PATRICIA RAPONE
Permit Expiration Date 10/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 595000

Inspection Results

Date: 2018-02-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12A: Hot, cold running water not provided, pressure inadequate
Comments: discussed extermmination records to fill out sheet for doh
Date: 2017-03-27 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Measured hot/cold holding temperatures adequate at this time
Date: 2016-03-15 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: no violations
Date: 2014-06-19 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-02-20 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-05-02 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2011-09-27 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2010-10-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2008-12-01 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2008-11-14 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Date: 2008-10-10 Type: Inspection Violations: 0 critical, 9 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-04-17 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-04-14 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2007-10-24 Type: Inspection Violations: critical, noncritical
Date: 2006-11-20 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same corporation name

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PUTNAM VALLEY MIDDLE SCHOOL Aramark Educational Services, LLC 142 Peekskill Hollow Road, Putnam Valley, NY 10579 2018-11-30
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NO MERRICK SD - CAMP AVE ELEM SCH Camp Ave Elementary School · Aramark Educational Services, LLC 1712 Merrick Avenue, North Merrick, NY 11566 2018-11-28
Highland Falls Intermediate School Aramark Educational Services, LLC 52 Mountain Avenue, Highland Falls, NY 10928 2018-11-21
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Office Location

Street Address 106 HUNTVILLE ROAD
City KATONAH
State NY
Zip 10536

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BLUE DOLPHIN Capri Ristorante, Inc. 175 Katonah Avenue, Katonah, NY 10536 2018-11-01
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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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