VILLA NOVA EAST RESTAURANT
Villa Nova E. Inc.


Address: 65 1st Street, Pelham, NY 10803

VILLA NOVA EAST RESTAURANT (Health Operation# 459174) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 31, 2015.

Business Overview

NYS Health Operation ID 459174
Operation Name VILLA NOVA EAST RESTAURANT/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 65 1st Street
Pelham
NY 10803
Municipality PELHAM
County WESTCHESTER
Permitted DBA VILLA NOVA EAST RESTAURANT
Permitted Corporation Name VILLA NOVA E. INC.
Permitted Operator Name VILLA NOVA E. INC.
Permit Expiration Date 10/31/2016
Local Health Department Westchester County
NYSDOH Gazetteer 593600

Inspection Results

Date: 2015-03-31 Type: Inspection Violations: 1 critical, 13 noncritical
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-11-18 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-04-16 Type: Inspection Violations: 0 critical, 9 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-12-17 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-04-30 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-04-12 Type: Inspection Violations: 1 critical, 8 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Date: 2012-12-13 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-05-23 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-05-09 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-04-25 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 65 1ST STREET
City PELHAM
State NY
Zip 10803

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
LA FONTANELLA 115 Wolfs Lane Restaurant Corp. 115 Wolfs Lane, Pelham, NY 10803 2018-03-20
33 FIFTH AVE PIZZA 33 Fifth Ave Pizza Corp. 33 5th Avenue, Pelham, NY 10803 2014-10-28
STATIONVIEW DELI The Depot Market, Inc. 3 5th Avenue, Pelham, NY 10803 2014-03-27
ROCKWELLS AMERICAN RESTAURANT Rockwells Pelham LLC 105 Wolfs Lane, Pelham, NY 10803 2014-03-13
ROCKWELLS AMERICAN RESTAURANT - CATERING 105 Wolfs Lane, Pelham, NY 10803 2008-09-18
STATIONVIEW DELI 3 5th Avenue, Pelham, NY 10803 2007-02-08
CAFFE REGATTA Anthrob's Restaurant Corp. 133 Wolfs Lane, Pelham, NY 10803 2018-10-31
PELHAM BAKERY Pelham Bakery Ltd. 121 5th Avenue, Pelham, NY 10803 2018-10-04
PELHAM PIZZERIA Gerruffolo Restaurant Inc. 113 5th Avenue, Pelham, NY 10803 2018-10-04
THE PUBLIC HOUSE SPORTS BAR Jam Bar & Restaurant, LLC 139 5th Avenue, Pelham, NY 10803 2018-02-20

Competitor

Improve Information

Please comment or provide details below to improve the information on VILLA NOVA EAST RESTAURANT.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

Trending Searches