WESTCHESTER COUNTY CENTER / CULINART (Health Operation# 458474) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 16, 2015.
| NYS Health Operation ID | 458474 |
| Operation Name | WESTCHESTER COUNTY CENTER / CULINART/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
198 Central Avenue White Plains NY 10606 |
| Municipality | WHITE PLAINS |
| County | WESTCHESTER |
| Permitted DBA | WESTCHESTER COUNTY CENTER |
| Permitted Corporation Name | CULINART, INC. |
| Permitted Operator Name | CULINART, INC. |
| Permit Expiration Date | 12/31/2014 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590203 |
| Date: 2015-01-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2013-03-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present |
||
| Date: 2011-06-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-04-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-03-18 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2008-02-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-05-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-03-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2007-03-13 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-01-10 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2006-12-15 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LINCOLN HALL / CULINART | Culinart, Inc. | Route 202, Lincolndale, NY 10540 | 2018-12-07 |
| TRINITY PAWLING SCHOOL | Culinart, Inc. | 700 Route 22, Pawling, NY 12564 | 2018-10-16 |
| PLAYLAND RAPSODY / CULINART | Blimpie/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| PLAYLAND CARVEL STAND #1 / CULINART | Carvel Stand #1/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| PLAYLAND FRESHENS & FRIED DOUGH / CULINART | Freshens & Fried Dough / Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| ENTERGY - GSB / CULINART | Culinart, Inc. | 295 Broadway, Buchanan, NY 10511 | 2018-06-22 |
| ENTERGY - PROTECTED AREA / CULINART | Culinart, Inc. | 295 Broadway, Buchanan, NY 10511 | 2018-06-22 |
| PLAYLAND PIZZA VILLAGE / CULINART | Pizza Village/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
| PLAYLAND POPEYES / CULINART | Nathans On The Midway/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
| PLAYLAND NATHAN'S MIDWAY / CULINART | Nathans On The Midway/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-05-31 |
| Find all services with the same name | |||
| Street Address | 198 CENTRAL AVENUE |
| City | WHITE PLAINS |
| State | NY |
| Zip | 10606 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HOMESTYLE @ WEST. COUNTY CENTER | Homestyle @ Westchester County Center Inc. | 198 Central Avenue, White Plains, NY 10605 | 2019-02-05 |
| HOMESTYLE @ WEST. COUNTY CENTER - FROZEN DESSERT | 198 Central Avenue, White Plains, NY 10605 | 2019-02-05 | |
| RISTORANTE PARADISO | F & N Restaurant Corporation | 198 Central Avenue, Albany, NY 12206 | 2014-11-28 |
| WESTCHESTER COUNTY CENTER / CULINART - CA | 198 Central Avenue, White Plains, NY 10606 | 2008-03-18 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CITY LIMITS | Livanos Restaurant Inc. | 200 Central Avenue, White Plains, NY 10606 | 2018-11-26 |
| BUON AMICI | Paulies, Inc. | 238 Central Avenue, White Plains, NY 10606 | 2018-03-09 |
| CITY LIMITS - FROZEN DESSERT | 200 Central Avenue, White Plains, NY 10606 | 2008-02-29 | |
| TUSCANY CAFE | Harding Restaurant Corporation | 239 Central Avenue, White Plains, NY 10606 | 2012-03-19 |
| GOLDEN KRUST BAKERY | Shango's Jamaican Cuisine, Inc. | 178 Fulton Avenue, White Plains, NY 10606 | 2018-04-19 |
| BOWLMOR WHITE PLAINS - SNACK BAR | Amf Wp Bowl-snack Bar · Amf Bowling Centers, Inc. | 47 Tarrytown Road, White Plains, NY 10607 | 2017-12-11 |
| BAGEL EMPORIUM | Bagel Express of Westchester Ltd. | 31 Tarrytown Road, White Plains, NY 10607 | 2017-12-11 |
| BOWLMOR WHITE PLAINS - UPSTAIRS BAR | Amf Wp Bowl-upstairs Bar · Amf Bowling Centers, Inc. | 47 Tarrytown Road, White Plains, NY 10607 | 2017-12-06 |
| BOWLMOR WHITE PLAINS - DOWNSTAIRS BAR | Amf Wp Bowl-dwnstairs Bar · Amf Bowling Centers, Inc. | 47 Tarrytown Road, White Plains, NY 10607 | 2017-12-06 |
| VARVARO'S DELI | Pram Deli Inc. | 48 Russell Street, White Plains, NY 10606 | 2013-01-25 |
Please comment or provide details below to improve the information on WESTCHESTER COUNTY CENTER / CULINART.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).