V.I.P. COUNTRY CLUB - MAIN DINING (Health Operation# 456085) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 18, 2015.
NYS Health Operation ID | 456085 |
Operation Name | V.I.P. COUNTRY CLUB - MAIN DINING |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
600 Davenport Avenue New Rochelle NY 10805 |
Municipality | NEW ROCHELLE |
County | WESTCHESTER |
Permitted DBA | VIP BEACH & TENNIS CLUB |
Permitted Corporation Name | V.I.P. COUNTRY CLUB LLC |
Permitted Operator Name | V.I.P. COUNTRY CLUB LLC |
Permit Expiration Date | 11/30/2016 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590400 |
Date: 2016-12-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: AT THIS TIME ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. A WAIVER OF FORMAL HEARING HAS BEEN OFFERED FOR 1 CHARGE WITH A $250 CIVIL PENALTY CIVIL PENALTY MUST BE RECIEVED BY JANUARY 2, 2017 AND CAN BE MAILED IN OR CALLED IN BY FOLLOWING THE DIRECTIONS ON THE REAR OF THE PINK TICKET PHP-6587-16-MK-VAST-FSE JANUARY 12, 2017 @ 930AM 25 MOORE AVENUE, MT KISCO NY 10549 | ||
Date: 2016-12-08 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ON OR ABOUT 72 HOURS RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 1 MONTH AT THIS TIME THE OPERATOR HAS ASKED ABOUT RESURFACING THE KITCHEN FLOOR WITH A COURSE EPOXY COATING CALLED TUFF GRIP EXTREME. OPERATOR HAS BEEN ADVISED THAT THIS DEPARTMENT MUST APPROVE A MODIFICATION THE THE KITCHEN FLOOR BEFORE APPLYING THE COATING. THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6587-16-MK-VAST-FSE WITH A HEARING TO BE HELD ON JANUARY 12, 2017 @ 930AM AT 25 MOORE AVENUE, MT KISCO NY 10549 |
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Date: 2016-06-09 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: NO CRITICAL VIOLATIONS OBSERVED AT THIS TIME ALL HOT AND COLD HOLDING TEMPS ACCEPTABLE WIPING CLOTHS PROPERLY STORED |
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Date: 2015-06-18 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-12-19 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 9D: Dressing rooms dirty, not provided, improperly located Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-01-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-12-19 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present |
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Date: 2012-12-28 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
V.I.P. COUNTRY CLUB - MAIN DINING | Westchester Shores Event Holdings Inc. | 600 Davenport Avenue, New Rochelle, NY 10805 | 2018-05-18 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
V.I.P. COUNTRY CLUB - SNACK BAR | V.i.p. Beach & Tennis Clb · V.i.p. Country Club LLC | 600 Davenport Avenue, New Rochelle, NY 10805 | 2015-06-18 |
Street Address | 600 DAVENPORT AVENUE |
City | NEW ROCHELLE |
State | NY |
Zip | 10805 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
V.I.P. COUNTRY CLUB - SNACK BAR | V.i.p. Beach & Tennis Clb · V.i.p. Country Club LLC | 600 Davenport Avenue, New Rochelle, NY 10805 | 2015-06-18 |
V.I.P. COUNTRY CLUB - SNACK BAR - FROZEN DESSERT | 600 Davenport Avenue, New Rochelle, NY 10805 | 2007-10-12 | |
V.I.P. COUNTRY CLUB - POOL SNACK BAR | Westchester Shores Event Holdings Inc. | 600 Davenport Avenue, New Rochelle, NY 10805 | 2018-08-16 |
V.I.P. COUNTRY CLUB - POOL SNACK BAR - FROZEN DESS | 600 Davenport Avenue, New Rochelle, NY 10805 | 2018-08-16 | |
V.I.P. COUNTRY CLUB - MAIN DINING | Westchester Shores Event Holdings Inc. | 600 Davenport Avenue, New Rochelle, NY 10805 | 2018-05-18 |
CARVEL @ VIP | 600 Davenport Avenue, New Rochelle, NY 10805 | 2007-11-28 | |
CARVEL @ VIP | Pelham Bay Ice Cream Co. Inc. | 600 Davenport Avenue, New Rochelle, NY 10805 | 2007-11-28 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BECKWITH POINTE - SNACK BAR | Beckwith Pointe/snack Bar · Beckwith Pointe, Ltd. | 700 Davenport Avenue, New Rochelle, NY 10805 | 2015-08-04 |
BECKWITH POINTE - MAIN DINING | Beckwith Point Club/main · Beckwith Pointe, Ltd. | 700 Davenport Avenue, New Rochelle, NY 10805 | 2015-05-01 |
BECKWITH POINTE - MAIN DINING - CATERING | 700 Davenport Avenue, New Rochelle, NY 10805 | 2007-12-14 | |
GREENTREE COUNTRY CLUB - SNACK BAR - FROZEN DESSER | 538 Davenport Avenue, New Rochelle, NY 10805 | 2018-08-28 | |
GREENTREE COUNTRY CLUB - SNACK BAR | Greentree Country Club-snackbar · M.n & G. Restaurant & Caterers, Inc. | 538 Davenport Avenue, New Rochelle, NY 10805 | 2018-08-28 |
GREENTREE COUNTRY CLUB - MAIN DINING | Greentree Country Club- Main Dining · M.n & G. Restaurant & Caterers, Inc. | 538 Davenport Avenue, New Rochelle, NY 10805 | 2018-04-06 |
IMPERIAL WATERFRONT GRILL | Imperial Grill Inc. | 583 Davenport Avenue, New Rochelle, NY 10805 | 2013-09-29 |
CASTAWAYS YACHT CLUB | Castaway Yacht Club · Progressive Enterprises, Inc. | 425 Davenport Avenue, New Rochelle, NY 10805 | 2017-08-03 |
KIKU SUSHI & GRILL | Kiku Sushi & Grill Corp. | 408 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
CAPRICCIO LATINO | Mama Francesca · Mamma Francesca Restaurant Corp. | 414 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).