BROADWAY NORTH PIZZERIA
Broadway North Inc · M.f.l.v. Pizzeria Inc.


Address: 393 Main Street, Armonk, NY 10504

BROADWAY NORTH PIZZERIA (Health Operation# 455389) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 25, 2013.

Business Overview

NYS Health Operation ID 455389
Operation Name BROADWAY NORTH PIZZERIA/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 393 Main Street
Armonk
NY 10504
Municipality NO. CASTLE
County WESTCHESTER
Permitted DBA BROADWAY NORTH INC
Permitted Corporation Name M.F.L.V. PIZZERIA INC.
Permitted Operator Name M.F.L.V. PIZZERIA INC.
Permit Expiration Date 01/31/2015
Local Health Department Westchester County
NYSDOH Gazetteer 595900

Inspection Results

Date: 2013-10-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2012-01-31 Type: Inspection Violations: 2 critical, 6 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2011-01-31 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2010-01-13 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2010-01-06 Type: Inspection Violations: 2 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2009-02-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2008-03-10 Type: Inspection Violations: 2 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2007-04-02 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-03-13 Type: Inspection Violations: critical, noncritical
Date: 2006-03-22 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-03-01 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 393 MAIN STREET
City ARMONK
State NY
Zip 10504

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BROADWAY NORTH PIZZERIA Prudence Island Corp. 393 Main Street, Armonk, NY 10504 2019-02-20
GREAT WALL-BEACON Great Wall 688, Inc. 393 Main Street, Beacon, NY 12508 2019-01-04
GREAT WALL - BEACON Great Wall Beacon Inc. 393 Main Street, Beacon, NY 12508 2017-12-13

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
ARMONK COUNTRY KITCHEN Ekim, Inc. 397 Main Street, Armonk, NY 10504 2018-10-19
MARIACHI MEXICO Mariachi Mexico LLC 409 Main Street, Armonk, NY 10504 2018-05-11
BAGEL EMPORIUM OF ARMONK Bagel Emporium of Armonk, Inc. 391 Main Street, Armonk, NY 10504 2018-02-23
RESTAURANT NORTH Armonk Hospitality Group, Inc. 386 Main Street, Armonk, NY 10504 2017-09-27
MARIACHI MEXICO - FROZEN DESSERT 409 Main Street, Armonk, NY 10504 2008-04-01
TAZZA CAFE Java Street Gourmet, Inc. 382 Main Street, Armonk, NY 10504 2013-03-06
HALL OF SCOOPS Isys Armonk LLC 395 Main Street, Armonk, NY 10504 2012-03-20
LOAF Loaf Inc. 387 Main Street, Armonk, NY 10504 2011-01-31
SCHRIEFER'S DELICATESSEN Schriefer's Delicatessen, Inc. 459 Main Street, Armonk, NY 10504 2018-09-28
OPUS 465 Tresca Inc. 465 Main Street, Armonk, NY 10504 2015-03-04

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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