BELLA DONUT & COFFEE SHOP
Bella Donut & Coffee Shop Inc


Address: 5 South Broadway, Tarrytown, NY 10591

BELLA DONUT & COFFEE SHOP (Health Operation# 454651) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 8, 2012.

Business Overview

NYS Health Operation ID 454651
Operation Name BELLA DONUT & COFFEE SHOP/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 5 South Broadway
Tarrytown
NY 10591
Municipality GREENBURG
County WESTCHESTER
Permitted DBA BELLA DONUT & COFFEE SHOP
Permitted Corporation Name BELLA DONUT & COFFEE SHOP INC
Permitted Operator Name JOHN BELLAS
Permit Expiration Date 02/28/2013
Local Health Department Westchester County
NYSDOH Gazetteer 591100

Inspection Results

Date: 2012-03-08 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2012-02-23 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-08-12 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-08-08 Type: Inspection Violations: 1 critical, 9 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-03-22 Type: Inspection Violations: 1 critical, 10 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2010-10-21 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2010-09-27 Type: Inspection Violations: 0 critical, 10 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2009-02-02 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required

Office Location

Street Address 5 SOUTH BROADWAY
City TARRYTOWN
State NY
Zip 10591

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BELLA'S RESTAURANT B & E Assets, Inc. 5 South Broadway, Tarrytown, NY 10591 2018-05-29
McDONALD'S Mcdonald's · 1144 Yonkers Avenue Inc. 5 South Broadway, Yonkers, NY 10701 2015-01-15
McDONALD'S - FROZEN DESSERT 5 South Broadway, Yonkers, NY 10701 2013-03-07

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DEMETERS TAVERN Stephen W. Demeter, Inc. 51 Old White Plains Road, Tarrytown, NY 10591 2018-12-05
DUNKIN DONUTS BAKERY Hillcrest Marshall Corporation 92 Wildey Street, Tarrytown, NY 10591 2018-11-29
MSG TRAINING CENTER Ccs @ Msg · Piggs LLC 711 Old Saw Mill River Road, Tarrytown, NY 10591 2018-11-29
DOUBLETREE - KOSHER KITCHEN 455 South Broadway, Tarrytown, NY 10591 2018-11-27
DOUBLETREE - MAIN KITCHEN 455 South Broadway, Tarrytown, NY 10591 2018-11-27
D & M FOOD CATERING CORPORATION D & M Food Catering Corp. 120 White Plains Road, Tarrytown, NY 10591 2018-11-27
DUNKIN DONUTS - FROZEN DESSERT 137 Wildey Street, Tarrytown, NY 10591 2018-11-26
HOLLYWOOD NORTH Ben & Kate's Pizzeria, Inc. 109 Beekman Avenue, Sleepy Hollow, NY 10591 2018-11-26

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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