Ararat Youth Food Service


Address: 6944 State Route 32, Greenville, NY 12083

Ararat Youth Food Service (Health Operation# 350612) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 8, 2018.

Business Overview

NYS Health Operation ID 350612
Operation Name Ararat Youth Food Service
Food Service Description Food Service Establishment - Restaurant
Facility Address 6944 State Route 32
Greenville
NY 12083
Municipality GREENVILLE
County GREENE
Permit Expiration Date 03/31/2021
Local Health Department Oneonta District Office
NYSDOH Gazetteer 195600

Inspection Results

Date: 2018-08-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2018-07-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-08-07 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: no violations observed during inspection.
Date: 2017-07-26 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: Temperatures taken of food items were found to be acceptable.
Date: 2017-06-02 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-07-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: All temperatures in required range.
Date: 2016-06-17 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations noted. New convection oven, food warmer and steam table for service.
Date: 2015-08-10 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations noted.
Date: 2015-07-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Refrigeration temperatures adequate.
Date: 2014-07-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-08-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-08-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-08-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-07-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-08-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-07-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-08-10 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-07-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2009-08-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-07-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-08-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-07-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-08-06 Type: Inspection Violations: critical, noncritical
Date: 2007-07-11 Type: Inspection Violations: critical, noncritical
Date: 2006-08-14 Type: Inspection Violations: critical, noncritical
Date: 2006-07-11 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 6944 STATE ROUTE 32
City GREENVILLE
State NY
Zip 12083

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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