PETE'S
Jp Klos, Inc.


Address: 113 Main Street North, Herkimer, NY 13350

PETE'S (Health Operation# 338652) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 4, 2018.

Business Overview

NYS Health Operation ID 338652
Operation Name PETE'S
Food Service Description Food Service Establishment - Restaurant
Facility Address 113 Main Street North
Herkimer
NY 13350
Municipality HERKIMER
County HERKIMER
Permitted Corporation Name JP KLOS, INC.
Permitted Operator Name PETER CAIOLA
Permit Expiration Date 04/30/2019
Local Health Department Herkimer District Office
NYSDOH Gazetteer 212400

Inspection Results

Date: 2018-06-04 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: Primarily bar business with minimal food prep. Refrigeration temperatures less than 45F. Sanitizers available.
Date: 2017-05-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: Coolers/OK
Date: 2016-12-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Probe thermometer/Coolers/OK
Date: 2016-03-22 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Coolers/Bathrooms/OK
Date: 2015-06-16 Type: Inspection Violations: 1 critical, 2 noncritical
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-08-21 Type: Inspection Violations: 0 critical, 3 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 14C: Pesticide application not supervised by a certified applicator
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-06-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-12-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-09-07 Type: Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8B: In use food dispensing utensils improperly stored
Date: 2009-03-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-02-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-01-04 Type: Inspection Violations: critical, noncritical
Date: 2006-02-22 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 113 MAIN Street North
City HERKIMER
State NY
Zip 13350

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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