ARBY'S
Grant Avenue Development


Address: 328 Elmira Road, Ithaca, NY 14850

ARBY'S (Health Operation# 312622) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 21, 2017.

Business Overview

NYS Health Operation ID 312622
Operation Name ARBY'S
Food Service Description Food Service Establishment - Restaurant
Facility Address 328 Elmira Road
Ithaca
NY 14850
Municipality ITHACA
County TOMPKINS
Permitted Corporation Name GRANT AVENUE DEVELOPMENT
Permitted Operator Name GRANT AVENUE DEVELOPMENT
Permit Expiration Date 06/30/2018
Local Health Department Tompkins County
NYSDOH Gazetteer 540100

Inspection Results

Date: 2017-03-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Re-inspection of item 5E from inspection on 3/02/2017. Corrected: All potentially hazardous foods in walk-in cooler were 45 degrees F and colder. Note: Continue extra monitoring of temperatures in the walk-in cooler until repairs have been made.
Date: 2017-03-02 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
Comments: Part 1 1 violation part 2 -no violations Dicussed proper food holding temps with brand new staff. Corrective actions taken:District Manager Sandy Parker adjusted the temperature setting dial in rear of walk in-cooler at 245PM. She also initiated notification of maintenance to look at walk-in ASAP. Agreed to move food to other coolers/freezers as needed to keep all PHF's at 45F or below. Also prepared to cook and freeze as needed. TCHD staff will conduct site visit later in day to see if dial adjustment effective. 430PM Temp in walk -in cooler was at 46-47F. STore Manager agreed to monitor food temps as she was awaiting arrival of maintenance.STore manager agreed to move all foods requiring refirgeration to freezer if temps cannot be maintained at 45F or below.
Date: 2016-01-26 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: part 1 no violations part 2 no violations Discussed PHF's with staff on line, sick worker policy
Date: 2015-01-23 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-02-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-02-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-01-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-28 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-08 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Date: 2009-05-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-05-14 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Date: 2009-04-28 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
Date: 2009-04-14 Type: Inspection Violations: 2 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Date: 2008-03-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-04-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
Date: 2006-03-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
ARBY'S Arby's Restaurant Group, Inc. 2767 State Route 31, Weedsport, NY 13166 2018-11-20
ARBY'S Arby's Restaurant Group, Inc. 193 Grant Avenue, Auburn, NY 13021 2018-11-07
ARBY'S Samuel Schiappa 5737 South Transit Road, Lockport, NY 14094 2018-07-05
ARBY'S J&n Restaurant Associates, Inc 6151 State Highway 12, Norwich, NY 13815 2018-04-02
ARBY'S Arby's Restaurant Group 655 318 Route, Waterloo, NY 13165 2018-03-26
ARBY'S Upfront, Inc. 1329 Upper Front Street, Binghamton, NY 13901 2018-02-08
ARBY'S Frant Corporation 9505 Foster Wheeler Road, Dansville, NY 14437 2018-01-23
ARBY'S Linda Malone 798 East Main Street, Cobleskill, NY 12043 2018-01-16
ARBY'S Grant Ave. Development, Inc. 306 East State Street, Herkimer, NY 13350 2017-08-25
ARBY'S Arby's-fulton · Grant Avenue Development, Inc. 222 South Second Street, Fulton, NY 13069 2017-06-14
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Office Location

Street Address 328 ELMIRA ROAD
City ITHACA
State NY
Zip 14850

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ARBY'S - ELMIRA RD #5127 Rtm Operating Company 328 Elmira Road, Ithaca, NY 14850 2018-08-15

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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