RIVIERA THEATRE
Riviera Theatre & Organ Preservation Soc., Inc.


Address: 67 Webster Street, North Tonawanda, NY 14120

RIVIERA THEATRE (Health Operation# 286233) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 22, 2018.

Business Overview

NYS Health Operation ID 286233
Operation Name RIVIERA THEATRE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 67 Webster Street
North Tonawanda
NY 14120
Municipality NO. TONAWANDA
County NIAGARA
Permitted Corporation Name RIVIERA THEATRE & ORGAN PRESERVATION SOC., INC.
Permitted Operator Name LAURA GARRETT, CUSTOMER SVC. MGR.
Permit Expiration Date 03/31/2019
Local Health Department Niagara County
NYSDOH Gazetteer 310300

Inspection Results

Date: 2018-03-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Notes: Non-operational Inspection. *Renewal application, fee (check #1448 $155.00), workers comp and disability received today. Commercially prepackaged snacks and beverages. Fresh popcorn. Hair restraints required when prepping foods. No longer has coffee or cookies. Sanitizer available. Coolers <45F. Gloves available. Storage ok. Restrooms ok. Gave and discussed Food Workers Sick Policy. Gave 2 new handwash signs.
Date: 2017-03-28 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Pre packaged snacks and beverages only, coolers <45°, quat sanitizer available, gloves available, choking ok, cpr ok, restrooms ok, sinks ok
Date: 2016-03-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Pre-packaged snacks, candy, bottled drinks, popcorn, coffee, and pre-packaged cookies only, all coolers <45dF, quat sanitizer-ok, restrooms-ok, dry storage-ok. Popcorn cleaned after each use. CPR/AED kit-ok. Handwash sink-ok. Application, fee and insurance due by the end of the month to avoid late fee.
Date: 2015-03-02 Type: Inspection Violations: 1 critical, 1 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2014-03-06 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: 8E: Thermometer missing from milk/beverage cooler by cookie station in theater 8A: Several boxes of snacks/candy stored on floor in upstairs storage room. Operator moved to shelving. Corrected
Date: 2013-03-11 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: 8 A - Two bags of popcorn kernels found in downstairs dry storage floor voluntarily moved to storage shelf by operator - CORRECTED 15 A -Concrete floor in snack bar storage area showing wear, to be monitored to maintain smooth and easily cleanble surface.
Date: 2012-03-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-31 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: OKAY FOR PERMITTING
Date: 2010-03-23 Type: Re-Inspection Violations: critical, noncritical
Date: 2010-03-09 Type: Inspection Violations: 1 critical, 3 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12A: Hot, cold running water not provided, pressure inadequate
Comments: 15b- light in upstairs candy room storage is not shielded or shatterproof. also both lights in downstairs backroom behind snack bar are not shielded completely 11a- no bleach is available to sanitize surfaces 1b- hose connected to single bay sink in back room does not have a back flow preventer. hose was disconnected and corrected at time of inspection. 12a- hot water faucet in lady's restroom - handle is broken therefore there is no hot water
Date: 2009-03-19 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: OKAY TO PERMIT
Date: 2008-03-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: 12A- Hot water faucet in women's restroom had been shutoff for repair, hot water not availble at time of inspection. Plumber has been called. CORRECTED during inspection by plumber. 15B Light over beverage-popcorn area not shielded. Electrician has been called.
Date: 2007-03-28 Type: Inspection Violations: critical, noncritical
Date: 2006-03-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Office Location

Street Address 67 WEBSTER STREET
City NORTH TONAWANDA
State NY
Zip 14120

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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