EXEMPT FIREMENS ASSOCIATION (Health Operation# 274145) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 7, 2018.
NYS Health Operation ID | 274145 |
Operation Name | EXEMPT FIREMENS ASSOCIATION |
Food Service Description | Institutional Food Service - Religious, Charitable, Fraternal Organization |
Facility Address |
200 Mansion Street Poughkeepsie NY 12601 |
Municipality | POUGHKEEPSIE |
County | DUTCHESS |
Permitted Operator Name | LOUIS DARROW |
Permit Expiration Date | 12/31/2018 |
Local Health Department | Dutchess County |
NYSDOH Gazetteer | 130200 |
Date: 2018-12-27 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Comments: All temperatures meet code requirement at time of inspection. |
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Date: 2018-06-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: All temperatures samples are within code requirements. |
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Date: 2017-12-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Comments: 2 door cooler - butter 43F, |
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Date: 2017-05-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Prep-cooler - horseradish 37F, 2 door cooler - butter 42F, walk-in cooler - butter 42F. |
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Date: 2016-11-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-08-22 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 2 door cooler - cooked ham 42F, walk-in cooler - cranberry juice 42F, pre-cooler - salsa 42F. |
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Date: 2015-10-16 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
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Date: 2015-10-07 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2015-03-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-12-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-10-02 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2014-09-11 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Street Address | 200 MANSION STREET |
City | POUGHKEEPSIE |
State | NY |
Zip | 12601 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LUNCH BOX | Brian Riddell | 29 No Hamilton Street, Poughkeepsie, NY 12601 | 2018-12-06 |
TONY SUBS | Maroukis Inc | 105 Smith Street, Poughkeepsie, NY 12601 | 2018-10-30 |
WARRING ELEMENTARY SCHOOL | Poughkeepsie City School District | 283 Mansion Street, Poughkeepsie, NY 12601 | 2018-10-16 |
CATHARINE STREET COMM. CTR. SED SITE | 69 Catharine Street, Poughkeepsie, NY 12601 | 2018-08-24 | |
FAMILY PARTNERSHIP FEEDING SITE | 29 North Hamilton Street, Poughkeepsie, NY 12601 | 2018-08-09 | |
BEULAH BAPTIST CHURCH SED SITE | 92 Catharine Street, Poughkeepsie, NY 12601 | 2017-07-26 | |
CHARLES B. WARRING ACADEMY SED SITE | 283 Mansion Street, Poughkeepsie, NY 12601 | 2013-07-17 | |
THE BROWN BAG STUDIO CUPCAKE | Twisted Soul, Inc. | 359 Mill Street, Poughkeepsie, NY 12601 | 2012-01-31 |
WARRING SCHOOL FEEDIMG SITE | 283 Mansion Street, Poughkeepsie, NY 12601 | 2007-08-15 | |
Family Partnership Feeding Site | 29 No Hamilton Street, Poughkeepsie, NY 12601 | 2007-08-09 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).