CENTRAL STATION FSE (Health Operation# 263887) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 6, 2015.
NYS Health Operation ID | 263887 |
Operation Name | CENTRAL STATION FSE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
332 Central Avenue Dunkirk NY 14048 |
Municipality | DUNKIRK |
County | CHAUTAUQUA |
Permitted Operator Name | KEVIN MOON |
Permit Expiration Date | 03/31/2016 |
Local Health Department | Chautauqua County |
NYSDOH Gazetteer | 060100 |
Date: 2016-02-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: No hot hold food at time of inspection. Please correct the above cited items in a timely manner. Comments: Suggest you try to remove any items that are unnecessry for food preparation in kitchen will result in improved efficiency and sanitation. |
||
Date: 2015-01-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2014-09-12 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2014-01-09 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: A plan to repair floor is needed by the CCHD in a timely manner*; Certified Food Class schedule is on www.myhealthycounty.com |
||
Date: 2013-01-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2012-01-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-02-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
Date: 2009-01-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-02-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2007-03-02 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2007-02-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 9C: Hair is improperly restrained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
Date: 2006-02-23 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2006-01-31 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 332 CENTRAL AVENUE |
City | DUNKIRK |
State | NY |
Zip | 14048 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BRIDIE O'S | Bridie - O's · Seagirt Bar Inn | 332 Central Avenue, Lawrence, NY 11559 | 2016-11-09 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CENTRAL STATION RESTAURANT FSE | Handsome Rob Holdings LLC | 332 Central Avenue, Dunkirk, NY 14048 | 2018-01-04 |
NORTHERN CHAUT CATH SCHOOL FSE | Sodexo Management, Inc. | 366 Washington Avenue, Dunkirk, NY 14048 | 2018-04-16 |
KNIGHTS OF COLUMBUS FSE | Knights of Columbus | 302 Lynx Street, Dunkirk, NY 14048 | 2018-01-26 |
D's PIZZA WINGS N' THINGS FSE | David Wright | 404 Central Avenue, Dunkirk, NY 14048 | 2018-01-05 |
DUNKIRK ELKS CLUB #922 FSE | Dunkirk Elks Club #922 | 428 Central Avenue, Dunkirk, NY 14048 | 2017-12-28 |
DUNKIRK MEMORIAL POST #62 FSE | Dunkirk Memorial Post #62 | 211-213 Central Avenue, Dunkirk, NY 14048 | 2017-01-09 |
THE FILLMORE FSE | Elizabeth Valentine | 221 Central Avenue, Dunkirk, NY 14048 | 2017-01-09 |
DUNKIRK EXEMPT VF ASSOC. FSE | Dunkirk Exempt Vf Assoc | 203 Central Avenue, Dunkirk, NY 14048 | 2017-01-09 |
BUSTER BROWN BEAN CO. FSE | Gregory Wollaston | 21 East 2nd Street, Dunkirk, NY 14048 | 2013-03-07 |
21 EAST BOOKSTORE/CAFE FSE | Amanda Schwert Walden | 21 East 2nd Street, Dunkirk, NY 14048 | 2011-12-02 |
Please comment or provide details below to improve the information on CENTRAL STATION FSE.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).