KNIGHTS OF COLUMBUS FSE (Health Operation# 770613) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 26, 2018.
NYS Health Operation ID | 770613 |
Operation Name | KNIGHTS OF COLUMBUS FSE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
302 Lynx Street Dunkirk NY 14048 |
Municipality | DUNKIRK |
County | CHAUTAUQUA |
Permitted Corporation Name | KNIGHTS OF COLUMBUS |
Permitted Operator Name | JAMES STRYCHALSKI |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Chautauqua County |
NYSDOH Gazetteer | 060100 |
Date: 2019-01-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14C: Pesticide application not supervised by a certified applicator |
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Date: 2018-01-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8F: Improper thawing procedures used |
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Date: 2017-02-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-02-12 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2015-01-09 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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Date: 2014-01-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-11-30 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 14C: Pesticide application not supervised by a certified applicator Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2011-11-18 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NORTH TONAWANDA CATHOLIC CLUB, INC. | Knights of Columbus | 755 Erie Avenue, North Tonawanda, NY 14120 | 2018-03-16 |
KNIGHTS OF COLUMBUS | David Leblanc | 36 High Street, Tupper Lake, NY 12986 | 2018-03-09 |
KNIGHTS OF COLUMBUS | Daniel Gregoris | 126 Main Street, Johnson City, NY 13790 | 2017-08-03 |
KNIGHTS OF COLUMBUS FSE | Knights of Columbus | 302 Lynx Street, Dunkirk, NY 14048 | 2010-11-22 |
Street Address | 302 LYNX STREET |
City | DUNKIRK |
State | NY |
Zip | 14048 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
KNIGHTS OF COLUMBUS FSE | Knights of Columbus | 302 Lynx Street, Dunkirk, NY 14048 | 2010-11-22 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DUNKIRK MEMORIAL POST #62 FSE | Dunkirk Memorial Post #62 | 211-213 Central Avenue, Dunkirk, NY 14048 | 2017-01-09 |
THE FILLMORE FSE | Elizabeth Valentine | 221 Central Avenue, Dunkirk, NY 14048 | 2017-01-09 |
BUSTER BROWN BEAN CO. FSE | Gregory Wollaston | 21 East 2nd Street, Dunkirk, NY 14048 | 2013-03-07 |
21 EAST BOOKSTORE/CAFE FSE | Amanda Schwert Walden | 21 East 2nd Street, Dunkirk, NY 14048 | 2011-12-02 |
AIDA'S CAFE FSE | Aida Dejesus | 200 Central Avenue, Dunkirk, NY 14048 | 2011-10-03 |
DUNKIRK MEMORIAL POST #62 FSE | Dunkirk Memorial Post #62 | 211-213 Central Avenue, Dunkirk, NY 14048 | 2007-12-21 |
ROOKIES ON THE LAKE FSE | 19 Lakeshore Dr E LLC | 19 Lakeshore Drive E, Dunkirk, NY 14048 | 2018-08-22 |
NORTHERN CHAUT CATH SCHOOL FSE | Sodexo Management, Inc. | 366 Washington Avenue, Dunkirk, NY 14048 | 2018-04-16 |
CLARION HOTEL INN FSE | 30 East Lakeshore Drive, Dunkirk, NY 14048 | 2018-02-26 | |
FRIENDLY KITCHEN, THE FSE | Chaut.co. Rural Ministry | 319 Washington Street, Dunkirk, NY 14048 | 2018-01-24 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).