HERMAN AVENUE ELEMENTARY SCHOOL CAFETERIA (Health Operation# 260869) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 26, 2018.
NYS Health Operation ID | 260869 |
Operation Name | HERMAN AVENUE ELEMENTARY SCHOOL CAFETERIA |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
2 North Herman Avenue Auburn NY 13021 |
Municipality | AUBURN |
County | CAYUGA |
Permitted Corporation Name | Whitsons School Nutrition Corp. |
Permitted Operator Name | Melanie Martinez |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Cayuga County |
NYSDOH Gazetteer | 050100 |
Date: 2018-09-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Chicken Parmesan hot hold temperature 147*F Black beans hot hold temperature 155 *F Satisfactory |
||
Date: 2018-01-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-02-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2016-09-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-02-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2015-09-30 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2015-01-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-09-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-01-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-01-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-10-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-09-19 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2012-01-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-09-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2011-01-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-09-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-01-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2009-10-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-09-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-09-10 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
Date: 2008-01-25 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2008-01-11 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2007-09-20 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-01-09 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-09-18 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-01-27 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
UNIONDALE SD - GRAND AVE ELEMENTARY SCHOOL | Grand Ave Es - Uniondale Ufsd · Whitsons School Nutrition Corp. | 711 School Drive, Baldwin, NY 11510 | 2018-12-12 |
VALLEY STREAM SD - WHEELER AVE ELEMENTARY SCHOOL | Whitsons School Nutrition Corp. | 1 West Wheeler Avenue, Valley Stream, NY 11580 | 2018-12-06 |
FLEETWOOD SCHOOL | Whitsons School Nutrition Corp. | Fleetwood Road, Spring Valley, NY 10977 | 2018-11-29 |
EDGEMONT JR. & SR. H.S. / WHITSONS | Whitsons School Nutrition Corp. | 300 White Oak Lane, Scarsdale, NY 10583 | 2018-11-27 |
OSTRANDER ELEMENTARY SCHOOL | Whitsons School Nutrition Corp. | 137 Viola Avenue, Wallkill, NY 12589 | 2018-11-13 |
PORT CHESTER H.S. / WHITSONS | Port Chester Hs/whitsons · Whitsons School Nutrition Corp. | Tamarach Road, Port Chester, NY 10573 | 2018-11-09 |
SPRING VALLEY SENIOR HIGH | Whitsons School Nutrition Corp. | 361 Route 59, Spring Valley, NY 10977 | 2018-11-08 |
PARK AVENUE SCHOOL / WHITSONS | Park Avenue Schl/whitsons · Whitsons School Nutrition Corp. | Park Avenue, Port Chester, NY 10573 | 2018-11-07 |
PORT CHESTER M.S. / WHITSONS | Port Chester Ms/whitsons · Whitsons School Nutrition Corp. | 113 Bowman Avenue, Port Chester, NY 10573 | 2018-11-05 |
CORNERSTONE CHRISTIAN SCHOOL - kitchen | Whitsons School Nutrition Corp. | 384 New Hempstead Road, New City, NY 10956 | 2018-11-02 |
Find all services with the same name |
Street Address | 2 NORTH HERMAN AVENUE |
City | AUBURN |
State | NY |
Zip | 13021 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
HERMAN ELEMENTARY - SACC (YMCA) | Auburn Ymca | 2 North Herman Avenue, Auburn, NY 13021 | 2018-05-01 |
HERMAN SUMMER FEED PROGRAM | Food Bank of Cny | 2 North Herman Avenue, Auburn, NY 13021 | 2016-07-26 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
AUBURN JUNIOR HIGH SCHOOL | 191 Franklin Street, Auburn, NY 13021 | 2018-09-10 | |
AUBURN JUNIOR HIGH SCHOOL CAFETERIA | Whitsons School Nutrition Corp. | 191 Franklin Street, Auburn, NY 13021 | 2018-01-09 |
SUBWAY | Cayuga Community College Auxiliary Services, Inc. | 197 Franklin Street, Auburn, NY 13021 | 2018-11-27 |
CAYUGA COMMUNITY COLLEGE PRESCHOOL | Cayuga Community College | 197 Franklin Street, Auburn, NY 13021 | 2018-04-16 |
CAYUGA COMMUNITY COLLEGE CAFETERIA | Food Consultants, Inc. | 197 Franklin Street, Auburn, NY 13021 | 2012-01-25 |
MORT'S AT TINKERS | Mort's At Tinkers, LLC | 78 Franklin Street, Auburn, NY 13021 | 2018-05-04 |
TINKERS GUILD | Paul Oakes | 78 Franklin Street, Auburn, NY 13021 | 2006-05-19 |
DUNKIN DONUTS | Grant Avenue Donuts LLC | 149 Grant Avenue, Auburn, NY 13021 | 2018-11-27 |
KOSTA'S BAR & GRILL | Ioannis Inc. | 105 Grant Avenue, Auburn, NY 13021 | 2018-11-06 |
ANN'S FAMILY RESTAURANT | Anna Vandyke | 113 Grant Avenue, Auburn, NY 13021 | 2018-10-04 |
Please comment or provide details below to improve the information on HERMAN AVENUE ELEMENTARY SCHOOL CAFETERIA.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).