ALBANY ACADEMY FOR BOYS (Health Operation# 252239) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.
NYS Health Operation ID | 252239 |
Operation Name | ALBANY ACADEMY FOR BOYS |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
135 Academy Road Albany NY 12208 |
Municipality | ALBANY |
County | ALBANY |
Permitted Corporation Name | FLIK INTERNATIONAL CORPORATION |
Permitted Operator Name | ALEESHA MORGAN |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Albany County |
NYSDOH Gazetteer | 010100 |
Date: 2018-10-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2018-04-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2017-11-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2017-04-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 8B: In use food dispensing utensils improperly stored |
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Date: 2016-10-04 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: re check temps |
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Date: 2016-06-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-09-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-04-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-11-07 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2014-04-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-12-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-08-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-04-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-11-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-01-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-10-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present |
||
Date: 2011-05-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2010-10-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2010-05-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2009-11-17 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2009-07-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2009-04-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2008-11-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
HACKLEY SCHOOL - MAIN CAFETERIA / FLIK | Hackley School-main/flik · Flik International Corporation | 293 Benedict Avenue, Tarrytown, NY 10591 | 2018-11-07 |
ALBANY ACADEMY FOR GIRLS | Flik International Corporation | 140 Academy Road, Albany, NY 12208 | 2018-10-18 |
PHILIPS RESEARCH FOOD SERVICE | Philips Research/flik · Flik International Corporation | 345 Scarborough Road, Briarcliff Manor, NY 10510 | 2014-10-21 |
BAYER CAFE | Flik International Corporation | 555 White Plains Road, Tarrytown, NY 10591 | 2013-04-12 |
SARAH LAWRENCE SCHOOL | Flik International Corporation | 1 Mead Way, Bronxville, NY 10708 | 2009-04-14 |
SARAH LAWRENCE - BATES | Sarah Lawrence-bates/flik · Flik International Corporation | 1 Mead Way, Bronxville, NY 10708 | 2008-09-22 |
ITT INDUSTRIES/FLIK - SECOND FLOOR | Itt Industries/flik · Flik International Corporation | 4 West Red Oak Lane, White Plains, NY 10604 | 2008-01-14 |
Street Address | 135 ACADEMY ROAD |
City | ALBANY |
State | NY |
Zip | 12208 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ALBANY ACADEMY SUMMER CAMP FOOD SERVICE | 135 Academy Road, Albany, NY 12208 | 2018-08-17 | |
ALBANY ACADEMY SUMMER FOOD PROGRAM | The Albany Academy | 135 Academy Road, Albany, NY 12208 | 2007-04-11 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ALBANY ACADEMY FOR GIRLS | Flik International Corporation | 140 Academy Road, Albany, NY 12208 | 2018-10-18 |
PARSON'S CHILD AND FAMILY CENTER | 60 Academy Road, Albany, NY 12208 | 2018-11-05 | |
ALBANY SCHOOL OF HUMANITIES CAFETERIA | Whitson's School Nutrition Corp. | 108 Whitehall Road, Albany, NY 12209 | 2018-10-11 |
SWEET BASIL THAI RESTAURANT | Sweet Basil Thai Restaurant, LLC. | 370 Delaware Avenue, Albany, NY 12209 | 2018-07-12 |
DOMINO'S PIZZA | Ditta, LLC. | 263 New Scotland Avenue, Albany, NY 12208 | 2018-04-23 |
ST. MARGARET'S CENTER FOR CHILDREN | Chartwells Dining Services | 27 Hackett Boulevard, Albany, NY 12208 | 2015-09-16 |
SUBWAY #10062 | Nigbeen Corporation | 247 New Scotland Avenue, Albany, NY 12208 | 2013-02-22 |
CAPITAL CITY GASTROPUB | Pinot, Inc. | 261 New Scotland Avenue, Albany, NY 12208 | 2012-08-03 |
FROZEN DESSERT-CAPITAL CITY GASTROPUB | 261 New Scotland Avenue, Albany, NY 12208 | 2012-08-01 | |
PASQUALE'S NY STYLE PIZZA | Pashko, Inc. | 261 New Scotland Avenue, Albany, NY 12208 | 2011-02-10 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).