KES SALAO RESTAURANT


Phone: 9292599392
Address: 300 E Tremont Ave, Bronx, NY 10457

KES SALAO RESTAURANT (Health Operation# 50062799) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 3, 2017.

Business Overview

CAMIS Number 50062799
Doing Business As Name KES SALAO RESTAURANT
Address 300 E Tremont Ave
Bronx
NY 10457
Cuisine Latin (Cuban, Dominican, Puerto Rican, South & Central American)
Phone 9292599392
Score 12
Grade A
Grade Date 11/03/2017

Inspection Results

Date: 2017-11-03 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-09-18 Type: Cycle Inspection / Initial Inspection Score: 26
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-04-11 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.
- 05F (Critical) : Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.

Office Location

Street Address 300 E TREMONT AVE
Borough BRONX
State New York
Zip 10457

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
CARIDAD RESTAURANT 410 East Tremont Avenue, Bronx, NY 10457 2018-01-13
J & J RESTAURANT & CUCHIFRITOS 718 East Tremont Avenue, Bronx, NY 10457 2017-11-02
PAPA RESTAURANT 463 E Tremont Ave, Bronx, NY 10457 2017-11-02
LA PARADA 217 E Tremont Ave, Bronx, NY 10457 2017-10-24
EL VALLE 733a E Tremont Ave, Bronx, NY 10457 2017-10-19
EL TIMBIRICHI RESTAURANT 168 East 174 Street, Bronx, NY 10457 2017-09-18
La Casa del Marisco 1862 Webster Ave, Bronx, NY 10457 2017-09-18
LA ESTRELLA RESTAURANT 2104 Grand Concourse, Bronx, NY 10457 2017-09-14
EL LIDER RESTAURANT 4535 Park Avenue, Bronx, NY 10457 2017-08-17
LA LECHONERA CRIOLLA 1709 Webster Avenue, Bronx, NY 10457 2017-06-14

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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