EAST COAST (Health Operation# 50060368) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 19, 2017.
CAMIS Number | 50060368 |
Doing Business As Name | EAST COAST |
Address |
658 Rogers Ave Brooklyn NY 11226 |
Cuisine | Caribbean |
Phone | 7187812409 |
Score | 13 |
Grade | A |
Grade Date | 10/19/2017 |
Date: 2017-10-19 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 22F - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-08-01 | Type: Cycle Inspection / Initial Inspection | Score: 5 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Date: 2017-03-27 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 27 | |
Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 05F (Critical) : Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
C & J II JAMAICAN RESTAURANT & BAKERY | 875 Flatbush Avenue, Brooklyn, NY 11226 | 2018-01-23 |
CARIBBEAN VIBES JAMAICAN RESTAURANT AND BAKERY | 1436 Nostrand Avenue, Brooklyn, NY 11226 | 2018-01-23 |
TASTEE PATTEE BAKERY AND GRILL | 987 Flatbush Ave, Brooklyn, NY 11226 | 2018-01-23 |
BAKER'S TREATS | 1625 Nostrand Ave, Brooklyn, NY 11226 | 2018-01-16 |
FISHERMAN'S COVE | 4 Newkirk Plaza, Brooklyn, NY 11226 | 2018-01-16 |
RADIANCE RESTAURANT | 1551 Nostrand Ave, Brooklyn, NY 11226 | 2018-01-16 |
EXQUISITE EXPRESS RESTAURANT | 2847 Church Avenue, Brooklyn, NY 11226 | 2018-01-16 |
TJ'S TASTY CORNER | 2225 Tilden Avenue, Brooklyn, NY 11226 | 2018-01-13 |
BROOKLYN ROCKS | 2214 Church Ave, Brooklyn, NY 11226 | 2018-01-11 |
GOD BLESS RESTAURANT | 1709 Nostrand Ave, Brooklyn, NY 11226 | 2018-01-09 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).