ASHOKA
Phone: 2128751400
Address: 489 Columbus Ave, Manhattan, NY 10024
Address: 489 Columbus Ave, Manhattan, NY 10024
ASHOKA (Health Operation# 50059684) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 26, 2017.
Business Overview
| CAMIS Number | 50059684 |
| Doing Business As Name | ASHOKA |
| Address |
489 Columbus Ave Manhattan NY 10024 |
| Cuisine | Indian |
| Phone | 2128751400 |
Inspection Results
| Date: 2017-12-26 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 02A (Critical) : Food not cooked to required minimum temperature. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 10G : Food service operation occurring in room used as living or sleeping quarters. |
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| Date: 2017-10-20 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: No violations were recorded at the time of this inspection. |
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| Date: 2017-10-20 | Type: Cycle Inspection / Initial Inspection | Score: 55 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-04-11 | Type: Pre-permit (Operational) / Reopening Inspection | Score: 8 | |
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Violations: Establishment re-opened by DOHMH - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-04-06 | Type: Pre-permit (Operational) / Compliance Inspection | Score: 37 | |
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Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 09C : Food contact surface not properly maintained. |
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| Date: 2017-02-23 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: No violations were recorded at the time of this inspection. |
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| Date: 2017-02-23 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 22A : Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying conditions. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 09C : Food contact surface not properly maintained. |
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| Date: 2017-02-07 | Type: Pre-permit (Operational) / Initial Inspection | Score: 36 | |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Office Location
| Street Address | 489 COLUMBUS AVE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10024 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| Indian Tanpura | 564 Amsterdam Avenue, Manhattan, NY 10024 | 2017-10-25 |
| ALACHI MASALA INDIAN RESTAURANT | 488 Amsterdam Avenue, Manhattan, NY 10024 | 2017-09-05 |
| SWAGAT | 411 Amsterdam Avenue, Manhattan, NY 10024 | 2017-06-20 |
| HAMPTON CHUTNEY, CO. | 464 Amsterdam Avenue, Manhattan, NY 10024 | 2014-04-10 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| MOTORINO | 510 Columbus Ave, Manhattan, NY 10024 | 2018-01-22 |
| BELLA LUNA | 574 Columbus Ave, Manhattan, NY 10024 | 2018-01-22 |
| THE VIAND | 517 Columbus Ave, Manhattan, NY 10024 | 2018-01-19 |
| CHIRPING CHICKEN | 940 Columbus Ave, Manhattan, NY 10025 | 2018-01-16 |
| JOHAL DELI | 945 Columbus Ave, Manhattan, NY 10025 | 2018-01-12 |
| BODEGA 88 | 573 Columbus Ave, Manhattan, NY 10024 | 2018-01-03 |
| BISTRO CASSIS | 225 Columbus Ave, Manhattan, NY 10023 | 2018-01-02 |
| ZUCKER'S BAGELS AND SMOKED FISH | 273 Columbus Ave, Manhattan, NY 10023 | 2017-12-29 |
| THE MILLING ROOM | 446 Columbus Ave, Manhattan, NY 10024 | 2017-12-21 |
| BENNY'S CHAO KING RESTAURANT | 906 Columbus Ave, Manhattan, NY 10025 | 2017-12-07 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).