MI-NE SUSHI TOTOYA
Phone: 9176756942
Address: 496 6th Ave, Manhattan, NY 10011
Address: 496 6th Ave, Manhattan, NY 10011
MI-NE SUSHI TOTOYA (Health Operation# 50050508) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 3, 2018.
Business Overview
| CAMIS Number | 50050508 |
| Doing Business As Name | MI-NE SUSHI TOTOYA |
| Address |
496 6th Ave Manhattan NY 10011 |
| Cuisine | Japanese |
| Phone | 9176756942 |
| Score | 24 |
Inspection Results
| Date: 2018-01-03 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02B (Critical) : Hot food item not held at or above 140º F. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-10-25 | Type: Pre-permit (Operational) / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-06-08 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 36 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 05C (Critical) : Food contact surface improperly constructed or located. Unacceptable material used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 496 6TH AVE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10011 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SPORTS CENTER AT CHELSEA PIERS (SUSHI BAR) | Pier 60 West Side Highway, Manhattan, NY 10011 | 2018-01-03 |
| HANA SUSHI | 211 7 Avenue, Manhattan, NY 10011 | 2018-01-02 |
| YAKINIKU FUTAGO | 37 W 17th St, Manhattan, NY 10011 | 2018-01-02 |
| MOMENTEA | 64 7th Ave, Manhattan, NY 10011 | 2017-12-27 |
| GO GO CURRY | 144 W 19th St, Manhattan, NY 10011 | 2017-12-18 |
| HARU | 176 8th Ave, Manhattan, NY 10011 | 2017-12-14 |
| KAPPO TOTTO | 458 W 17th St, Manhattan, NY 10011 | 2017-12-14 |
| ORAMEN | 579 Avenue of The Americas, Manhattan, NY 10011 | 2017-11-20 |
| HARBS | 198 9th Ave, Manhattan, NY 10011 | 2017-11-20 |
| MORIMOTO NY | 88 10 Avenue, Manhattan, NY 10011 | 2017-11-13 |
Improve Information
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).