CONG LY RESTAURANT
Phone: 2123431111
Address: 124 Hester St, Manhattan, NY 10002
Address: 124 Hester St, Manhattan, NY 10002
CONG LY RESTAURANT (Health Operation# 50050009) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 18, 2018.
Business Overview
| CAMIS Number | 50050009 |
| Doing Business As Name | CONG LY RESTAURANT |
| Address |
124 Hester St Manhattan NY 10002 |
| Cuisine | Vietnamese/Cambodian/Malaysia |
| Phone | 2123431111 |
| Score | 10 |
| Grade | A |
| Grade Date | 01/18/2018 |
Inspection Results
| Date: 2018-01-18 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-04-11 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-02-13 | Type: Cycle Inspection / Initial Inspection | Score: 25 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-07-26 | Type: Pre-permit (Operational) / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 09B : Thawing procedures improper. |
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| Date: 2016-05-23 | Type: Pre-permit (Operational) / Initial Inspection | Score: 23 | |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Office Location
| Street Address | 124 HESTER ST |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10002 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| OFC CHICKEN V | 124 Hester St, Manhattan, NY 10002 | 2017-11-29 |
| PANDA CAFE | 124 Hester St, Manhattan, NY 10002 | 2017-10-17 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| AN CHOI | 85 Orchard Street, Manhattan, NY 10002 | 2018-01-18 |
| BEP GA | 70 Forsyth St, Manhattan, NY 10002 | 2017-12-27 |
| GINGER & LEMONGRASS LES | 153 Rivington St, Manhattan, NY 10002 | 2017-12-12 |
| PHO GRAND | 277 Grand St, Manhattan, NY 10002 | 2017-11-24 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| DELICIOUS HUANG BAKERY | 139 Hester St, Manhattan, NY 10002 | 2018-01-18 |
| VIVI BUBBLE TEA | 183 Hester St, Manhattan, NY 10013 | 2018-01-16 |
| HOU YI HOT POT | 92 Hester St, Manhattan, NY 10002 | 2018-01-08 |
| OFC CHICKEN V | 124 Hester St, Manhattan, NY 10002 | 2017-11-29 |
| PIZZA | 84 Hester St, Manhattan, NY 10002 | 2017-11-15 |
| MAY WAH PORK CHOP FAST FOOD | 190 Hester St, Manhattan, NY 10013 | 2017-11-03 |
| POKETOWN | 177 Hester St, Manhattan, NY 10013 | 2017-11-02 |
| PANDA CAFE | 124 Hester St, Manhattan, NY 10002 | 2017-10-17 |
| HOUSE SPECIAL RESTAURANT | 171 Hester St, Manhattan, NY 10013 | 2017-09-25 |
| HO WON BAKE | 146 Hester St, Manhattan, NY 10013 | 2017-09-18 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).