THE SPOT
Phone: 2128181188
Address: 719 2nd Ave, Manhattan, NY 10016
Address: 719 2nd Ave, Manhattan, NY 10016
THE SPOT (Health Operation# 50045207) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 30, 2017.
Business Overview
| CAMIS Number | 50045207 |
| Doing Business As Name | THE SPOT |
| Address |
719 2nd Ave Manhattan NY 10016 |
| Cuisine | Asian |
| Phone | 2128181188 |
| Score | 2 |
| Grade | A |
| Grade Date | 06/30/2017 |
Inspection Results
| Date: 2017-06-30 | Type: Cycle Inspection / Re-inspection | Score: 2 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-05-09 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. |
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| Date: 2016-08-03 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 09B : Thawing procedures improper. |
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| Date: 2016-07-14 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: No violations were recorded at the time of this inspection. |
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| Date: 2016-07-14 | Type: Cycle Inspection / Initial Inspection | Score: 12 | |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-01-20 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Office Location
| Street Address | 719 2ND AVE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10016 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| JALAN 31 | 133 E 31st St, Manhattan, NY 10016 | 2017-12-27 |
| BUBBLE TEA & CREPES | 251 5th Ave, Manhattan, NY 10016 | 2017-11-30 |
| BURP BOWL CAFE | 134 E 27th St, Manhattan, NY 10016 | 2017-11-30 |
| DHAULAGIRI KITCHEN | 124 Lexington Ave, Manhattan, NY 10016 | 2017-11-27 |
| ATOBOY | 43 E 28th St, Manhattan, NY 10016 | 2017-10-14 |
| POKE CHAN | 315 5th Ave, Manhattan, NY 10016 | 2017-09-25 |
| NANA SUSHI | 511 3rd Ave, Manhattan, NY 10016 | 2017-05-12 |
| SACHI ASIAN THAI | 713 2nd Ave, Manhattan, NY 10016 | 2017-04-24 |
| AMBER | 381 3rd Ave, Manhattan, NY 10016 | 2017-04-03 |
| EAST PACIFIC PAN ASIAN BISTRO | 120 East 34 Street, Manhattan, NY 10016 | 2016-05-04 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).