HINTERLANDS (Health Operation# 50044182) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 10, 2018.
CAMIS Number | 50044182 |
Doing Business As Name | HINTERLANDS |
Address |
739 Church Ave Brooklyn NY 11218 |
Cuisine | American |
Phone | 7186330550 |
Score | 20 |
Grade | Z |
Grade Date | 01/10/2018 |
Date: 2018-01-10 | Type: Cycle Inspection / Re-inspection | Score: 20 | Grade: Z |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-08-25 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Date: 2016-07-07 | Type: Pre-permit (Operational) / Initial Inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
FAROS RESTAURANT | 95 Church Avenue, Brooklyn, NY 11218 | 2018-01-17 |
DER PIONEER | 737 Church Ave, Brooklyn, NY 11218 | 2018-01-17 |
SOHO CAFE & GRILL | 215 Church Avenue, Brooklyn, NY 11218 | 2018-01-09 |
ADIRONDACK | 1241 Prospect Ave, Brooklyn, NY 11218 | 2017-12-11 |
GREEN PAVILION RESTAURANT & SPORTS LOUNGE | 4307 18 Avenue, Brooklyn, NY 11218 | 2017-12-07 |
BURGER KING | 3301 Fort Hamilton Parkway, Brooklyn, NY 11218 | 2017-12-05 |
SYCAMORE | 1118 Cortelyou Rd, Brooklyn, NY 11218 | 2017-11-01 |
THE CASTELLO PLAN | 1213 Cortelyou Road, Brooklyn, NY 11218 | 2017-10-28 |
MCDONALD'S #3880 | 3525 Fort Hamilton Pkwy, Brooklyn, NY 11218 | 2017-10-26 |
HAMILTONS | 2826 Fort Hamilton Parkway, Brooklyn, NY 11218 | 2017-10-05 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).