HAMILTONS
Phone: 7184380488
Address: 2826 Fort Hamilton Parkway, Brooklyn, NY 11218
Address: 2826 Fort Hamilton Parkway, Brooklyn, NY 11218
HAMILTONS (Health Operation# 41697878) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 5, 2017.
Business Overview
| CAMIS Number | 41697878 |
| Doing Business As Name | HAMILTONS |
| Address |
2826 Fort Hamilton Parkway Brooklyn NY 11218 |
| Cuisine | American |
| Phone | 7184380488 |
| Score | 11 |
| Grade | A |
| Grade Date | 10/05/2017 |
Inspection Results
| Date: 2017-10-05 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
|||
| Date: 2017-07-18 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
|
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
| Date: 2016-02-16 | Type: Administrative Miscellaneous / Initial Inspection | ||
|
Violations: No violations were recorded at the time of this inspection. - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
|||
| Date: 2014-12-17 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10J : ''''Wash hands sign not posted at hand wash facility. |
|||
| Date: 2014-06-26 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
|||
| Date: 2014-04-24 | Type: Cycle Inspection / Initial Inspection | Score: 7 | |
|
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
|||
| Date: 2013-09-25 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
|||
| Date: 2013-08-15 | Type: Cycle Inspection / Initial Inspection | Score: 8 | |
|
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Office Location
| Street Address | 2826 FORT HAMILTON PARKWAY |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11218 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| FAROS RESTAURANT | 95 Church Avenue, Brooklyn, NY 11218 | 2018-01-17 |
| DER PIONEER | 737 Church Ave, Brooklyn, NY 11218 | 2018-01-17 |
| HINTERLANDS | 739 Church Ave, Brooklyn, NY 11218 | 2018-01-10 |
| SOHO CAFE & GRILL | 215 Church Avenue, Brooklyn, NY 11218 | 2018-01-09 |
| ADIRONDACK | 1241 Prospect Ave, Brooklyn, NY 11218 | 2017-12-11 |
| GREEN PAVILION RESTAURANT & SPORTS LOUNGE | 4307 18 Avenue, Brooklyn, NY 11218 | 2017-12-07 |
| BURGER KING | 3301 Fort Hamilton Parkway, Brooklyn, NY 11218 | 2017-12-05 |
| SYCAMORE | 1118 Cortelyou Rd, Brooklyn, NY 11218 | 2017-11-01 |
| THE CASTELLO PLAN | 1213 Cortelyou Road, Brooklyn, NY 11218 | 2017-10-28 |
| MCDONALD'S #3880 | 3525 Fort Hamilton Pkwy, Brooklyn, NY 11218 | 2017-10-26 |
Improve Information
Please comment or provide details below to improve the information on HAMILTONS.
Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).