El MESQUIETE (Health Operation# 50044072) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 13, 2017.
CAMIS Number | 50044072 |
Doing Business As Name | El MESQUIETE |
Address |
401 Avenue P Brooklyn NY 11223 |
Cuisine | Mexican |
Phone | 3476735506 |
Score | 29 |
Grade | C |
Grade Date | 10/13/2017 |
Date: 2017-10-13 | Type: Cycle Inspection / Re-inspection | Score: 29 | Grade: C |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-08-15 | Type: Cycle Inspection / Initial Inspection | Score: 61 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 05F (Critical) : Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-04-12 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Date: 2016-02-25 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 2 | |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
GUERRERO'S GROCERY & DELI | 809 Avenue U, Brooklyn, NY 11223 | 2018-01-04 |
AGAVE DELI GROCERY | 252 Kings Highway, Brooklyn, NY 11223 | 2017-12-13 |
EL GALLO TAQUERIA | 214 Highlawn Ave, Brooklyn, NY 11223 | 2017-11-20 |
LOS AMIGOS GRILL | 142 Avenue U, Brooklyn, NY 11223 | 2017-11-20 |
GRAN FAMILIA MEXICANA RESTAURANT | 117 Avenue U, Brooklyn, NY 11223 | 2017-09-25 |
EL POLLO ENCHILADO | 1869 E 3rd St, Brooklyn, NY 11223 | 2017-09-12 |
SUPER TACO | 261 Kings Hwy, Brooklyn, NY 11223 | 2017-07-07 |
EL TEQUILERO BAR & RESTAURANT | 1114-16 Avenue U, Brooklyn, NY 11223 | 2017-02-04 |
PULI BROTHERS II | 240 Kings Highway, Brooklyn, NY 11223 | 2017-01-18 |
EL CHARRITO JUNIOR | 214 Highlawn Avenue, Brooklyn, NY 11223 | 2016-06-13 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).