EL TEQUILERO BAR & RESTAURANT


Phone: 3472755557
Address: 1114-16 Avenue U, Brooklyn, NY 11223

EL TEQUILERO BAR & RESTAURANT (Health Operation# 41450360) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is February 4, 2017.

Business Overview

CAMIS Number 41450360
Doing Business As Name EL TEQUILERO BAR & RESTAURANT
Address 1114-16 Avenue U
Brooklyn
NY 11223
Cuisine Mexican
Phone 3472755557
Score 12
Grade A
Grade Date 02/04/2017

Inspection Results

Date: 2017-02-04 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-09-09 Type: Inter-Agency Task Force / Initial Inspection Score: 4
Violations: Violations were cited in the following area(s).
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Date: 2016-02-19 Type: Cycle Inspection / Initial Inspection Score: 8
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site.
Date: 2015-12-04 Type: Inter-Agency Task Force / Initial Inspection Score: 9
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-04-08 Type: Cycle Inspection / Re-inspection Score: 17 Grade: B
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
Date: 2014-12-17 Type: Cycle Inspection / Initial Inspection Score: 12
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-04-25 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2014-02-14 Type: Cycle Inspection / Initial Inspection Score: 15
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

1114-16 Avenue U, Brooklyn, NY 11223
Street Address 1114-16 AVENUE U
Borough BROOKLYN
State New York
Zip 11223

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
GUERRERO'S GROCERY & DELI 809 Avenue U, Brooklyn, NY 11223 2018-01-04
AGAVE DELI GROCERY 252 Kings Highway, Brooklyn, NY 11223 2017-12-13
EL GALLO TAQUERIA 214 Highlawn Ave, Brooklyn, NY 11223 2017-11-20
LOS AMIGOS GRILL 142 Avenue U, Brooklyn, NY 11223 2017-11-20
El MESQUIETE 401 Avenue P, Brooklyn, NY 11223 2017-10-13
GRAN FAMILIA MEXICANA RESTAURANT 117 Avenue U, Brooklyn, NY 11223 2017-09-25
EL POLLO ENCHILADO 1869 E 3rd St, Brooklyn, NY 11223 2017-09-12
SUPER TACO 261 Kings Hwy, Brooklyn, NY 11223 2017-07-07
PULI BROTHERS II 240 Kings Highway, Brooklyn, NY 11223 2017-01-18
EL CHARRITO JUNIOR 214 Highlawn Avenue, Brooklyn, NY 11223 2016-06-13

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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