MEXICO EN LA PIEL
Phone: 7187650001
Address: 5904 5th Ave, Brooklyn, NY 11220
Address: 5904 5th Ave, Brooklyn, NY 11220
MEXICO EN LA PIEL (Health Operation# 50043665) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 24, 2017.
Business Overview
| CAMIS Number | 50043665 |
| Doing Business As Name | MEXICO EN LA PIEL |
| Address |
5904 5th Ave Brooklyn NY 11220 |
| Cuisine | Mexican |
| Phone | 7187650001 |
| Score | 14 |
| Grade | B |
| Grade Date | 11/24/2017 |
Inspection Results
| Date: 2017-11-24 | Type: Cycle Inspection / Re-inspection | Score: 14 | Grade: B |
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Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-10-25 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
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Violations: Violations were cited in the following area(s). - 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-02-03 | Type: Cycle Inspection / Re-inspection | Score: 17 | Grade: B |
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Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2017-01-25 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-07-11 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 09B : Thawing procedures improper. |
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| Date: 2016-06-20 | Type: Cycle Inspection / Initial Inspection | Score: 29 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-03-31 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 6 | |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 5904 5TH AVE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11220 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PANCHO'S | 6824 3rd Ave, Brooklyn, NY 11220 | 2018-01-18 |
| EL ARCO | 5717 5th Ave, Brooklyn, NY 11220 | 2018-01-17 |
| C. XIQUE CAFE | 4420 3rd Ave, Brooklyn, NY 11220 | 2017-12-29 |
| TACOS EL BRONQUITO RESTAURANT | 405 45th St, Brooklyn, NY 11220 | 2017-12-28 |
| EL VIEJO JHONS RESTAURANT | 5603 5th Ave, Brooklyn, NY 11220 | 2017-12-28 |
| LAS CONCHITAS BAKERY | 4811 5 Avenue, Brooklyn, NY 11220 | 2017-12-21 |
| TACOS CALIFORNIA RESTAURANT | 4616 5th Ave, Brooklyn, NY 11220 | 2017-12-19 |
| LA CUCINA MEXICAN GRILL AND CANTINA BAR | 4503 5 Avenue, Brooklyn, NY 11220 | 2017-12-14 |
| ALIMENTOS SALUDABLES - MEXICAN GRILL | 5919 4 Avenue, Brooklyn, NY 11220 | 2017-12-04 |
| JALAPENOS MEXICAN | 5714 5th Ave, Brooklyn, NY 11220 | 2017-10-18 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).