DHAKA RESTAURANT (Health Operation# 50042767) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 5, 2017.
CAMIS Number | 50042767 |
Doing Business As Name | DHAKA RESTAURANT |
Address |
16832 Hillside Ave Queens NY 11432 |
Cuisine | Indian |
Phone | 7182629774 |
Score | 17 |
Grade | B |
Grade Date | 10/05/2017 |
Date: 2017-10-05 | Type: Cycle Inspection / Re-inspection | Score: 17 | Grade: B |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2017-08-28 | Type: Cycle Inspection / Reopening Inspection | Score: 9 | Grade: P |
Violations: Establishment re-opened by DOHMH - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-08-23 | Type: Cycle Inspection / Initial Inspection | Score: 51 | |
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 09C : Food contact surface not properly maintained. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-07-28 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-01-06 | Type: Pre-permit (Operational) / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. |
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Date: 2015-12-14 | Type: Pre-permit (Operational) / Initial Inspection | Score: 22 | |
Violations: Violations were cited in the following area(s). - 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
ORIGINAL HAZI BIRYANI | 17016a Hillside Ave, Queens, NY 11432 | 2018-01-09 |
MOON TIKKA GRILL | 8716 Parsons Boulevard, Queens, NY 11432 | 2017-12-19 |
KING KABAB | 16709 Hillside Ave, Queens, NY 11432 | 2017-11-22 |
DHANSHIRI CHINESE | 16928 Hillside Ave, Queens, NY 11432 | 2017-11-18 |
MIRCH | 17227 Hillside Ave, Queens, NY 11432 | 2017-11-06 |
AL-MEHRAN RESTAURANT | 8746 Parsons Boulevard, Queens, NY 11432 | 2017-10-21 |
ANNAM BRAHAM RESTAURANT | 8443 164 Street, Queens, NY 11432 | 2017-01-23 |
SPICY LANKA | 15923 Hillside Ave, Queens, NY 11432 | 2016-09-26 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SZECHAUN KITCHEN 86 | 23314 Hillside Ave, Queens, NY 11427 | 2018-01-23 |
KFC | 17546 Hillside Ave, Queens, NY 11432 | 2018-01-22 |
SUBWAY | 16814 Hillside Ave, Queens, NY 11432 | 2018-01-19 |
RIKO PERUVIAN CUISINE | 15337 Hillside Ave, Queens, NY 11432 | 2018-01-17 |
LUCKYHE CHINESE RESTAURANT | 21840 Hillside Ave, Queens, NY 11427 | 2018-01-13 |
KING GARDEN | 14612 Hillside Ave, Queens, NY 11435 | 2018-01-11 |
ORIGINAL HAZI BIRYANI | 17016a Hillside Ave, Queens, NY 11432 | 2018-01-09 |
UNCLE'S FRIED CHICKEN | 16304 Hillside Ave, Queens, NY 11432 | 2018-01-03 |
DELICIAS CUENCANAS RESTAURANT | 17218 Hillside Ave, Queens, NY 11432 | 2017-12-22 |
KRISPY KRUNCHY CHICKEN | 17933 Hillside Ave, Queens, NY 11432 | 2017-12-22 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).