SWEETGREEN (Health Operation# 50041815) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 1, 2017.
CAMIS Number | 50041815 |
Doing Business As Name | SWEETGREEN |
Address |
311 Amsterdam Ave Manhattan NY 10023 |
Cuisine | American |
Phone | 2124964081 |
Score | 10 |
Grade | A |
Grade Date | 08/01/2017 |
Date: 2017-08-01 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2017-01-25 | Type: Cycle Inspection / Re-inspection | Score: 3 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-01-05 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-12-04 | Type: Pre-permit (Operational) / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10J : ''''Wash hands sign not posted at hand wash facility. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SWEETGREEN | 4008 Case St, Queens, NY 11373 | 2018-01-22 |
SWEETGREEN | 1321 1st Ave, Manhattan, NY 10021 | 2017-12-14 |
SWEETGREEN | 786 Lexington Ave, Manhattan, NY 10065 | 2017-12-11 |
SWEETGREEN | 8 E 18th St, Manhattan, NY 10003 | 2017-10-31 |
SWEETGREEN | 1500 3rd Ave, Manhattan, NY 10028 | 2017-09-05 |
SWEETGREEN | 100 Kenmare St, Manhattan, NY 10012 | 2017-06-26 |
SWEETGREEN | 413 Greenwich St, Manhattan, NY 10013 | 2017-06-19 |
SWEETGREEN | 162 N 4th St, Brooklyn, NY 11211 | 2017-06-07 |
SWEETGREEN | 600 W 115th St, Manhattan, NY 10025 | 2017-05-25 |
SWEETGREEN | 1164 Broadway, Manhattan, NY 10001 | 2017-02-28 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).