ISLAND TASTE


Phone: 3472346215
Address: 24310 Merrick Blvd, Queens, NY 11422

ISLAND TASTE (Health Operation# 50041181) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 14, 2018.

Business Overview

CAMIS Number 50041181
Doing Business As Name ISLAND TASTE
Address 24310 Merrick Blvd
Queens
NY 11422
Cuisine Caribbean
Phone 3472346215
Score 12

Inspection Results

Date: 2018-01-14 Type: Inter-Agency Task Force / Initial Inspection Score: 12
Violations: Violations were cited in the following area(s).
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Date: 2017-03-23 Type: Cycle Inspection / Re-inspection Score: 24 Grade: B
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-02-22 Type: Cycle Inspection / Initial Inspection Score: 30
Violations: Violations were cited in the following area(s).
- 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- 09C : Food contact surface not properly maintained.
Date: 2015-12-30 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site.
Date: 2015-09-18 Type: Pre-permit (Non-operational) / Initial Inspection Score: 2
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

Street Address 24310 MERRICK BLVD
Borough QUEENS
State New York
Zip 11422

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
CJ's Jamaican Restaurant & Bakery No 3 247-12-14 S Conduit Ave, Queens, NY 11422 2017-10-17
HENRICA'S RESTAURANT 13889 Francis Lewis Boulevard, Queens, NY 11422 2017-10-12
3 IN 1 FS&H JAMAICAN RESTAURANT 14412 243rd St, Queens, NY 11422 2017-09-19
MERRICK JERK 23418 Merrick Blvd, Queens, NY 11422 2017-07-03
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 13858 Francis Lewis Boulevard, Queens, NY 11422 2017-05-25
G's RESTAURANT & BAR 13920 243rd St, Queens, NY 11422 2017-05-12
CLIPPERS II 234-32 Merrick Blvd, Queens, NY 11422 2017-03-31

Food services on the same street

Operation Name Facility Address Last Inspection
LOVELLS AFTER DARK BAR AND LOUNGE 224-01 Merrick Blvd, Queens, NY 11413 2018-01-13
DUNKIN' DONUTS 1311020 Merrick Blvd, Queens, NY 11434 2018-01-09
ANNIE'S CARIBBEAN RESTAURANT 23112 Merrick Blvd, Queens, NY 11413 2017-12-26
GARDEN CITY CHINESE RESTAURANT 22401 Merrick Blvd, Queens, NY 11413 2017-12-26
CHINA WOK 22608 Merrick Blvd, Queens, NY 11413 2017-12-21
JAZZY WINGS & SOUTHERN CUISINE 11046 Merrick Blvd, Queens, NY 11433 2017-12-13
URBAN GOURMET 24304 Merrick Blvd, Queens, NY 11422 2017-12-11
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 23004 Merrick Blvd, Queens, NY 11413 2017-11-30
KELLY D JAMAICAN AND AMERICAN RESTAURANT 22411 Merrick Blvd, Queens, NY 11413 2017-11-28
CROWN FRIED CHICKEN 22907 Merrick Blvd, Queens, NY 11413 2017-11-28

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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