PICKY EATERS RESTAURANT


Phone: 9179669732
Address: 1456 Flatbush Ave, Brooklyn, NY 11210

PICKY EATERS RESTAURANT (Health Operation# 50040871) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 14, 2017.

Business Overview

CAMIS Number 50040871
Doing Business As Name PICKY EATERS RESTAURANT
Address 1456 Flatbush Ave
Brooklyn
NY 11210
Cuisine Caribbean
Phone 9179669732
Score 19

Inspection Results

Date: 2017-12-14 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-08-30 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-02-03 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2016-01-05 Type: Cycle Inspection / Initial Inspection Score: 27
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-08-31 Type: Pre-permit (Non-operational) / Initial Inspection Score: 8
Violations: Violations were cited in the following area(s).
- 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.

Office Location

Street Address 1456 FLATBUSH AVE
Borough BROOKLYN
State New York
Zip 11210

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
GOOD HOPE RESTAURANT 1683 Flatbush Avenue, Brooklyn, NY 11210 2018-01-23
SANSIMIAN JAMAICAN WEST INDIAN RESTAURANT 1827 Flatbush Avenue, Brooklyn, NY 11210 2018-01-16
CARIBBEAN TOP GRILL 2077 Nostrand Avenue, Brooklyn, NY 11210 2018-01-16
GOLDEN KRUST CARIBBEAN BAKERY & GRILL 4108 Farragut Rd, Brooklyn, NY 11210 2017-12-22
PURE CAFE 1480 Flatbush Ave, Brooklyn, NY 11210 2017-12-04
BAKE & THINGS RESTAURANT 1489 Flatbush Avenue, Brooklyn, NY 11210 2017-11-21
MCBEANS RESTAURANT 1501 Flatbush Ave, Brooklyn, NY 11210 2017-09-29
THE JUICY JAR 1671 Flatbush Ave, Brooklyn, NY 11210 2017-08-10
FOOTPRINTS CAFE EXPRESS 1377 Flatbush Ave, Brooklyn, NY 11210 2017-06-29
BAR DU BOULEVARD RESTAURANT 1347 Flatbush Ave, Brooklyn, NY 11210 2017-06-22

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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