HERO SHOP
Phone: 7183385472
Address: 1211 Mcdonald Ave, Brooklyn, NY 11230
Address: 1211 Mcdonald Ave, Brooklyn, NY 11230
HERO SHOP (Health Operation# 50038733) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 11, 2017.
Business Overview
| CAMIS Number | 50038733 |
| Doing Business As Name | HERO SHOP |
| Address |
1211 Mcdonald Ave Brooklyn NY 11230 |
| Cuisine | American |
| Phone | 7183385472 |
| Score | 11 |
| Grade | A |
| Grade Date | 10/11/2017 |
Inspection Results
| Date: 2017-10-11 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-07-31 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-01-12 | Type: Cycle Inspection / Re-inspection | Score: 16 | Grade: B |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 09A : Canned food product observed dented and not segregated from other consumable food items. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-12-10 | Type: Cycle Inspection / Initial Inspection | Score: 31 | |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 02B (Critical) : Hot food item not held at or above 140º F. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2016-06-22 | Type: Cycle Inspection / Re-inspection | Score: 17 | Grade: B |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-05-31 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 02B (Critical) : Hot food item not held at or above 140º F. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 09A : Canned food product observed dented and not segregated from other consumable food items. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-10-29 | Type: Pre-permit (Operational) / Compliance Inspection | Score: 17 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-09-29 | Type: Pre-permit (Operational) / Re-inspection | Score: 29 | Grade: C |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2015-09-15 | Type: Pre-permit (Operational) / Initial Inspection | Score: 37 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 02B (Critical) : Hot food item not held at or above 140º F. |
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Office Location
| Street Address | 1211 MCDONALD AVE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11230 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| MCDONALD AVENUE DINER | 1111 Mcdonald Avenue, Brooklyn, NY 11230 | 2017-12-29 |
| THE OX TAVERN | 1301 Newkirk Ave, Brooklyn, NY 11230 | 2017-12-21 |
| AFFY'S PREMIUM GRILL | 1909 Coney Island Ave, Brooklyn, NY 11230 | 2017-10-11 |
| STARLITE LOUNGE | 1213 Mcdonald Avenue, Brooklyn, NY 11230 | 2017-10-10 |
| NEW YORK NICK'S DELI | 1019 Mcdonald Avenue, Brooklyn, NY 11230 | 2017-09-28 |
| PIZZA BAGEL BURGER | 1117 Mc Donald Avenue, Brooklyn, NY 11230 | 2017-07-17 |
| KENT THEATRE | 1170 Coney Island Ave, Brooklyn, NY 11230 | 2017-01-07 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| RADHUNI SWEETS & RESTAURANT | 483 Mcdonald Ave, Brooklyn, NY 11218 | 2018-01-02 |
| CUPOLA SAMARKAND | 1797 Mcdonald Ave, Brooklyn, NY 11230 | 2017-10-23 |
| SET BAR LOUNGE & BILLARDS | 1828 Mcdonald Ave, Brooklyn, NY 11223 | 2017-10-11 |
| LA ROYALE | 1949 Mcdonald Ave, Brooklyn, NY 11223 | 2017-10-11 |
| SAWASDE THAI COOKING | 359 Mcdonald Ave, Brooklyn, NY 11218 | 2017-10-05 |
| KATICITO DELI & BUFFETT | 1810 Mcdonald Ave, Brooklyn, NY 11223 | 2017-09-20 |
| PICADILLY HALL | 1703 Mcdonald Ave, Brooklyn, NY 11230 | 2017-09-07 |
| CUPOLA SAMARKANDA | 1797 Mcdonald Ave, Brooklyn, NY 11230 | 2017-05-05 |
| STARR RESTAURANT & GRYO | 473 Mcdonald Ave, Brooklyn, NY 11218 | 2017-02-13 |
| LAS BANDERAS | 1641 Mcdonald Ave, Brooklyn, NY 11230 | 2017-02-11 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).