SAWASDE THAI COOKING


Phone: 7184360589
Address: 359 Mcdonald Ave, Brooklyn, NY 11218

SAWASDE THAI COOKING (Health Operation# 50018784) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 5, 2017.

Business Overview

CAMIS Number 50018784
Doing Business As Name SAWASDE THAI COOKING
Address 359 Mcdonald Ave
Brooklyn
NY 11218
Cuisine Thai
Phone 7184360589
Score 12
Grade A
Grade Date 10/05/2017

Inspection Results

Date: 2017-10-05 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-08-31 Type: Cycle Inspection / Initial Inspection Score: 8
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2016-11-16 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10J : ''''Wash hands sign not posted at hand wash facility.
Date: 2016-09-20 Type: Cycle Inspection / Initial Inspection Score: 12
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2016-03-30 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2016-03-10 Type: Cycle Inspection / Initial Inspection Score: 12
Violations: Violations were cited in the following area(s).
- 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-07-21 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2015-07-06 Type: Cycle Inspection / Initial Inspection Score: 28
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 09C : Food contact surface not properly maintained.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-03-17 Type: Pre-permit (Operational) / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-02-18 Type: Pre-permit (Operational) / Initial Inspection Score: 18
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.

Office Location

359 Mcdonald Ave, Brooklyn, NY 11218
Street Address 359 MCDONALD AVE
Borough BROOKLYN
State New York
Zip 11218

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
TO BE THAI 126 Beverley Road, Brooklyn, NY 11218 2017-12-05
AM THAI BISTRO 1003 Church Avenue, Brooklyn, NY 11218 2017-11-14
MONDAYOFF 752 Coney Island Ave, Brooklyn, NY 11218 2017-11-09
THAI TONY'S 3019 Fort Hamilton Pkwy, Brooklyn, NY 11218 2017-10-05
THAI TONY'S 3019 Fort Hamilton Parkway, Brooklyn, NY 11218 2016-09-17

Food services on the same street

Operation Name Facility Address Last Inspection
RADHUNI SWEETS & RESTAURANT 483 Mcdonald Ave, Brooklyn, NY 11218 2018-01-02
CUPOLA SAMARKAND 1797 Mcdonald Ave, Brooklyn, NY 11230 2017-10-23
SET BAR LOUNGE & BILLARDS 1828 Mcdonald Ave, Brooklyn, NY 11223 2017-10-11
LA ROYALE 1949 Mcdonald Ave, Brooklyn, NY 11223 2017-10-11
HERO SHOP 1211 Mcdonald Ave, Brooklyn, NY 11230 2017-10-11
KATICITO DELI & BUFFETT 1810 Mcdonald Ave, Brooklyn, NY 11223 2017-09-20
PICADILLY HALL 1703 Mcdonald Ave, Brooklyn, NY 11230 2017-09-07
CUPOLA SAMARKANDA 1797 Mcdonald Ave, Brooklyn, NY 11230 2017-05-05
STARR RESTAURANT & GRYO 473 Mcdonald Ave, Brooklyn, NY 11218 2017-02-13
LAS BANDERAS 1641 Mcdonald Ave, Brooklyn, NY 11230 2017-02-11

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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