NEW FLORENTINA RESTAURANT (Health Operation# 50038520) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 23, 2017.
CAMIS Number | 50038520 |
Doing Business As Name | NEW FLORENTINA RESTAURANT |
Address |
454 Graham Ave Brooklyn NY 11211 |
Cuisine | Mexican |
Phone | 7183897497 |
Score | 7 |
Grade | A |
Grade Date | 08/23/2017 |
Date: 2017-08-23 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-07-14 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-01-28 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-12-14 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2015-07-14 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 15 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
VERA CRUZ | 195 Bedford Avenue, Brooklyn, NY 11211 | 2018-01-12 |
GRAND MORELOS DINER & BAKERY | 727 Grand Street, Brooklyn, NY 11211 | 2017-12-19 |
CASA PUBLICA | 594 Union Ave, Brooklyn, NY 11211 | 2017-11-03 |
MEXICO 2000 369 | 369 Broadway, Brooklyn, NY 11211 | 2017-10-26 |
LOCO BURRITO | 345 Graham Ave, Brooklyn, NY 11211 | 2017-10-19 |
SAN LOCO | 637 Driggs Ave, Brooklyn, NY 11211 | 2017-10-13 |
ZONA ROSA | 571 Lorimer Street, Brooklyn, NY 11211 | 2017-09-16 |
ROSARITO FISH SHACK & SHELTER PIZZA | 168-170 Wythe Avenue, Brooklyn, NY 11211 | 2017-08-23 |
YOLA'S CAFE | 524 Metropolitan Avenue, Brooklyn, NY 11211 | 2017-08-15 |
MESA COYOACAN | 372 Graham Avenue, Brooklyn, NY 11211 | 2017-08-02 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).