KINGS KITCHEN


Phone: 2129667288
Address: 92 E Broadway, Manhattan, NY 10002

KINGS KITCHEN (Health Operation# 50017749) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 29, 2017.

Business Overview

CAMIS Number 50017749
Doing Business As Name KINGS KITCHEN
Address 92 E Broadway
Manhattan
NY 10002
Cuisine Chinese
Phone 2129667288
Score 55

Inspection Results

Date: 2017-11-29 Type: Cycle Inspection / Initial Inspection Score: 55
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 09B : Thawing procedures improper.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
Date: 2017-04-10 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-03-13 Type: Cycle Inspection / Initial Inspection Score: 22
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2016-01-12 Type: Cycle Inspection / Initial Inspection Score: 3 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-01-13 Type: Pre-permit (Operational) / Initial Inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Office Location

Street Address 92 E BROADWAY
Borough MANHATTAN
State New York
Zip 10002

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
KINGS KITCHEN 2051 86th St, Brooklyn, NY 11214 2018-01-04

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
LIANJIANG RESTAURANT 88 Division St, Manhattan, NY 10002 2018-01-23
MIN JIANG MINI CAFE 67 Eldridge St, Manhattan, NY 10002 2018-01-22
SHU JIAO FUZHOUESE CUISINE 118 Eldridge St, Manhattan, NY 10002 2018-01-22
GO BELIEVE BAKERY 239 Grand St, Manhattan, NY 10002 2018-01-22
GREAT WALL RESTAURANT 384 Grand St, Manhattan, NY 10002 2018-01-22
LEE CHUNG CAFE 82 Madison Street, Manhattan, NY 10002 2018-01-19
MING KEE KITCHEN 237 Grand St Store B, Manhattan, NY 10002 2018-01-19
NEW KIM TUONG RESTAURANT 83 Chrystie Street, Manhattan, NY 10002 2018-01-19
DELICIOUS HUANG BAKERY 139 Hester St, Manhattan, NY 10002 2018-01-18
NEW ARPING RESTAURANT 45 Division St, Manhattan, NY 10002 2018-01-12

Improve Information

Please comment or provide details below to improve the information on KINGS KITCHEN.

Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

Trending Searches