PARM
Phone: 2127764921
Address: 235 Columbus Ave, Manhattan, NY 10023
Address: 235 Columbus Ave, Manhattan, NY 10023
PARM (Health Operation# 50017582) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 6, 2017.
Business Overview
| CAMIS Number | 50017582 |
| Doing Business As Name | PARM |
| Address |
235 Columbus Ave Manhattan NY 10023 |
| Cuisine | American |
| Phone | 2127764921 |
| Score | 20 |
Inspection Results
| Date: 2017-12-06 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-02-08 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2016-12-29 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. |
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| Date: 2016-12-28 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 18B : Document issued by the Board of Health, Commissioner or Department unlawfully reproduced or altered. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-06-16 | Type: Cycle Inspection / Re-inspection | Score: 17 | Grade: B |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-05-05 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-06-29 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-02-24 | Type: Pre-permit (Operational) / Re-inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-01-06 | Type: Pre-permit (Operational) / Initial Inspection | Score: 29 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 09A : Canned food product observed dented and not segregated from other consumable food items. |
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Office Location
| Street Address | 235 COLUMBUS AVE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10023 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PARM | 248 Mulberry Street, Manhattan, NY 10012 | 2017-12-11 |
| PARM | 164 N 4th St, Brooklyn, NY 11211 | 2016-11-02 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| DISNEY ABC CAFETERIA | 125 West End Avenue, Manhattan, NY 10023 | 2018-01-10 |
| THE DAKOTA BAR | 53 West 72 Street, Manhattan, NY 10023 | 2017-12-20 |
| DIVE 75 | 101 West 75 Street, Manhattan, NY 10023 | 2017-12-19 |
| INDIE FOOD AND WINE | 144 West 65 Street, Manhattan, NY 10023 | 2017-12-08 |
| LINCOLN PLAZA CINEMAS | 30 Lincon Plaza, Manhattan, NY 10023 | 2017-12-04 |
| AMC THEATRES | 1992 Broadway, Manhattan, NY 10023 | 2017-11-29 |
| SILK CAFE ONE | 160 Columbus Ave, Manhattan, NY 10023 | 2017-11-28 |
| LENWICH | 302 Columbus Ave, Manhattan, NY 10023 | 2017-11-15 |
| BIRDBATH NEIGHBORHOOD GREEN BAKERY | 274 Columbus Ave, Manhattan, NY 10023 | 2017-11-14 |
| NEW YORK INSTITUTE OF TECHNOLOGY | 1849 Broadway, Manhattan, NY 10023 | 2017-11-08 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).