SUSHI MAMBO (Health Operation# 50012857) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 16, 2017.
CAMIS Number | 50012857 |
Doing Business As Name | SUSHI MAMBO |
Address |
431 W 202nd St Manhattan NY 10034 |
Cuisine | Latin (Cuban, Dominican, Puerto Rican, South & Central American) |
Phone | 2125674800 |
Score | 25 |
Date: 2017-09-16 | Type: Cycle Inspection / Initial Inspection | Score: 25 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-04-12 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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Date: 2015-03-27 | Type: Pre-permit (Operational) / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 09B : Thawing procedures improper. |
Operation Name | Facility Address | Last Inspection |
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RESTAURANTE ECUATORIANO GENESIS | 538 West 207 Street, Manhattan, NY 10034 | 2018-01-18 |
KOLMARO | 185 Sherman Avenue, Manhattan, NY 10034 | 2018-01-09 |
LA NUEVA ESPANA RESTAURANT | 606 W 207th St, Manhattan, NY 10034 | 2018-01-03 |
EL LINA RESTAURANT | 500 West 207 Street, Manhattan, NY 10034 | 2018-01-03 |
LA ESSENCIA RESTAURANT | 5085 Broadway, Manhattan, NY 10034 | 2017-12-26 |
BROWN SUGAR BAR & RESTAURANT | 5060 Broadway, Manhattan, NY 10034 | 2017-12-20 |
FLORIDITA RESTAURANT UPTOWN 2 INC | 3856 10 Avenue, Manhattan, NY 10034 | 2017-12-20 |
ELSA LA REINA DEL CHICHARRON | 4840 Broadway, Manhattan, NY 10034 | 2017-11-29 |
EAT @ SHERMAN CREEK | 421 W 202nd St, Manhattan, NY 10034 | 2017-11-28 |
MAMAJUANA CAFE | 247 Dyckman Street, Manhattan, NY 10034 | 2017-10-25 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).